ZWILLING Gourmet Filleting Knife, 18 cm, Special Stainless Steel, Ergonomic Plastic Handle, Black - Made in Germany
For 290 years, solingen has been synonymous with tradition and passion in knife making, known as the "city of blades", it has always been a symbol of top-notch quality, ZWILLING knives are globally renowned for their outstanding quality and appealing design, the gourmet knife series is made in Germany and offers cutting tools that are indispensable in any kitchen
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Suehiro Large Size Medium Whetstone Debado MD-100 Grit 1000 Heavy Non-Absorbent Sharpening Stones with Nagura Included Made in Japan
A non-absorbent whetstone that sharpens when sprinkled with water. Abrasive mud slickens to provide superior sharpening properties. High grinding force and difficult to wear down.
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Katana Saya 27cm Sashimi Knife, 67-Layer VG-10 Damascus Stainless Steel, Olive Wood Handle
MATERIAL The entire range is crafted in the spirit of the iconic weapon of the Samurai, the Katana sword, and is made from Japanese VG-10 67-layer Damascus Steel
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Sunnecko Carving Knife 8 inch, Sharp Slicing Knife Japanese 73 Layers VG-10 Damascus Steel Kitchen Knives with G10 Handle Meat Fish Fillet
Cooking Knife Nice Choice The professional carving chef knife is suitable for left or right hand people. The high quality damascus chef knife with the amazing craftmanship which each one is unique, and packed in an exquisite color box, you can send to your wife, family or freinds directly, you can image that they will smile to miss you while using it to prepare ingredients at the relaxing cooking time.
£ 65.99
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Sanelli Ambrogio, Naniwa Rust Eraser, Ideal for Removing Oxidation Traces from Knives and Sharpening Stones, Made in Japan, Black
MADE IN JAPAN This professional product is made in Japan by Naniwa Abrasive for Sanelli Ambrogio
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Global Knives Asian Knife, Stainless Steel
CARE Hand wash only with mild detergents and dry with a soft cloth immediately after use to maintain optimal quality. Explore GLOBAL's range of sharpening tools and storage solutions for more ways to optimise you re your GLOBAl knives.
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Japanese Style 4-layer Salmon Knife Holder Multi-layer Sushi Sashimi Wooden Knife Shelf Kitchen Storage Rack for Japanese Cuisine Shop & Restaurant
Organizes & Displays Our four tier knife holders beautifully organize and display your knife set while making the knives more accessible for cooking; they match any kitchen decor and are a great gift.
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Japanese Chef Knife, 8 Inch Chef's Knives, Kitchen Knife, Gyuto Knife 210mm, Japanese Alloy Steel Knife, Gift for Husband Dad with Premium Gift Box (Black Handle, 8.27 inches)
ERGOMOMIC BLACK PAKKA WOOD HANDLE The gyuto chef knife's handle is crafted from Pakka Wood, a material renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use.The ergonomic design provides optimal balance between the handle and the slender blade, ensuring effortless maneuverability
£ 52.99
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MITSUMOTO SAKARI Japanese Sashimi Yanagiba Knife, 10 inch Tungsten Alloy Single-Sided Professional Sushi Knives, Kitchen Fish Slicing Fillet Knife(Fraxinus Mandshurica Handle)
Single Edge Yanagiba The Single Edge Sushi Knife Blade is a tapering, tapered blade, 4 mm thick, with a polished curved surface. Made from liquid plated metal, it is corrosion and stick resistant
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SHAN ZU Chef Knife 8 Inch, High Carbon Japanese 10Cr15Mov Stainless Steel Kitchen Knife, Professional Cooking Knife, Ultra Sharp Japanese Knife with Ergonomic Pakkawood Handle
Ultra-Tough Japanese Steel Chef Knife SHAN ZU chef knife is made of the finest high-end Japanese G5(10Cr15Mov) Stainless Steel, forged with 5 layers of laminated steel. With a hardness of up to 62 HRC, it is wear-resistant, rust-resistant, and toughness for long-term use, retaining sharpness over time
£ 49.99
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HOSHANHO 8 Inch Japanese Chef Knife, Professional Japanese Super Steel Kitchen Knife, Ultra Sharp Cooking Knife with Ergonomic Wooden Handle for Men and Women
Professional Japanese Chef Knife - HOSHANHO 8-inch chef knife was forged from the finest 5-layer composite steel with 10cr15 Stainless Steel, the hardness grade approach HRC 60-62, which provides the chef knife with better durability and toughness. Use the professional chef knife to add more cooking fun to your kitchen time
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![Kimura Nakiri Knife, [Made in Japan], 6.5 inch Professional Chef Knife, 67-Layer Damascus Steel, Ultra Sharp VG-10 Steel Core, Kitchen Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knives](https://cdn.which.one/productimages/6/G/S/B0CR9CVSG6.jpg)
