TUO Boning Knife 7 inch Flexible Fish Fillet Knife German High Carbon Stainless Steel with Ergonomic Pakkawood Handle-Fiery Phoenix Series
Flexible Boning Knife This Boning Knife is Designed with a Thin, Bendable,Narrow Blade, and a Razor Sharp Cutting Edge, which is a Perfect Kitchen Cutlery for Removing Bones and Skins from Fish, Chicken, Pork, etc.
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HOSHANHO Fillet Knife 7 Inch, Professional High Carbon Stainless Steel Boning Knife for Meat, Ultra Sharp Japanese Fish Fillet Knife with Ergonomic Wood Handle
Advanced Sharpened Technology Super sharp boning knive is sharpened using the power of a whetstone and the flexibility of water, sand to achieve a razor-sharp 12 edge for an optimum sharp blade ensures precision cutting.
£ 39.99
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KEEMAKE Boning Knife 5.5 inch, Fish Filleting Knives with High Carbon German Stainless Steel Blade, Fillet Knife with Ergonomic Black Handle
Well Balance and Good Grip This filleting knife featuring an ergonomic handle made from black ABS that is resilient and ultra-durable, this exceptional fish filleting knife is perfect weighted for easy controlling. The unique shape is ergonomically crafted for optimum comfort, control, and agility
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OPINEL no.121 Fillet Knife
OPINEL
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Ever Blade Professional Japanese Stainless Steel 6" (150mm) Chef Boning Fillet Knife with Flexible Blade (White)
remium Japanese High-Carbon Steel Blade Crafted from high-carbon Japanese stainless steel, providing exceptional sharpness, durability, and edge retention for long-lasting performance in the kitchen.
SHAN ZU Filleting Knife in Powder Steel, Japanese Kitchen Boning Knives 18cm Professional High Carbon Fish Fillet Knives, Ultra Sharp Fish Cooking Knives with Ergonomic Full Tang Pakkawood Handle
Powder Steel Japanese Filleting Knife SHAN ZU fillet knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust-resistance. You will get an outstanding filleting knife
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Hygiplas Fillet Chef Knife Black 16cm - Stainless Steel Sharp Blade, Corrosion and Rust Resistant, Dishwasher SafeC266
DISHWASHER SAFE HANDLE Simplifies cleaning and maintenance after use
Aibote Honeycomb Resin Knife Handle Desert Ironwood Japanese-Style Octagonal Handles Material Knife Making DIY Tool for Kitchen Chef Fish Filet Knife Outdoor Knives (14)
Japanese-style octagonal knife handle with CNC machined surface, polishing it with sandpaper and wool wheel for use
dimoedge 6-inch Professional Boning Knife, Super Sharp Stainless Steel Fish Knife, Deboning Fish and Meat,Black Handle
Super Sharp Edge- The boning knife is made of 420J2 stainless steel. The cutting edge achieves seamless welding with alloy powder through plasma cladding technology, ensuring an extremely sharp cutting edge and greatly increasing the hardness of the blade(Rockwell hardness 60 2 ), as well as enhancing the long-lasting sharpness and abrasion resistance.
Mercer Culinary M22807 Millennia Black Handle, 7-Inch Flexible, Fillet Knife
BEST USE The perfect knife for filleting meat. Ideal for easily removing flesh from bones
£ 15.17
Starrett Professional Stainless Steel Kitchen Boning Knife - Narrow Curved Profile - 5-inch (125mm) - Yellow Handle
MEAT CUTTING KNIVES Starrett Boning Knife is a meat cutting knife which provides maximum sharpness, edge retention, and is adequately balanced to allow precise close-to-bone slicing
£ 8.49
Victorinox Swiss Classic Filleting Knife, 16 cm, Ergonomic Handle, Flexible Blade, Black
HIGH QUALITY & PRACTICAL The knife with its straight and particularly sharp blade is ideal for filleting fish. The ergonomic handle ensures absolute stability when cutting
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fish fillet knife
