5.5" Damascus Boning Knife Fillet Knife, FANTECK Professional Ultra Sharp Chef Knife Japanese Pro High Carbon Damascus Steel Flexible Blade Kitchen Knife Fish Filleting Knife with Pakkawood Handle
VG-10 Japanese High Carbon Damascus Steel Expertly crafted from 67 Layers VG-10 Japanese high carbon stainless steel ensures exceptional strength, durability and stain resistance. V-Gold 10 Japanese super steel cutting core at 62+ Rockwell hardness. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
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DDF iohEF Fillet Knife 7 Inch Professional Boning Knife High Carbon Japanese Stainless Steel Fish Knife with Full Tang Ergonomic Handle for Meat Cutting Trimming
WELL BALANCE Sloped bolster design between blade and handle is well balanced, strengthen the stability, reducing strain on your wrist, the knife allows you to fillet fish like a breeze.
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MITSUMOTO SAKARI Professional Japanese Sushi Chef Knife, 11 inch Single-Sided Tungsten Alloy Yanagiba Sashimi Knife, Kitchen Fish Filleting Knife (Fraxinus Mandshurica Handle)
Single Edge Yanagiba The Single Edge Sushi Knife Blade is a tapering, tapered blade, 4 mm thick, with a polished curved surface. Made from liquid plated metal, it is corrosion and stick resistant
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Victorinox Swiss Classic Filleting Knife, 16 cm, Ergonomic Handle, Flexible Blade, Black
HIGH QUALITY & PRACTICAL The knife with its straight and particularly sharp blade is ideal for filleting fish. The ergonomic handle ensures absolute stability when cutting
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Mercer Culinary M23820GR Millennia Curved Boning Knife, Green, 6-Inch
BEST USE For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
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Cutluxe BBQ Kitchen Knife Set - Slicing & Carving Knife, Filleting Knife - German Steel, Full Tang & Ergonomic Handle - Artisan Series
FULL TANG ERGONOMIC DESIGN Crafted with a full tang and ergonomic handle, these sharp kitchen knives offer superior control and comfort while slicing meat, making your BBQ experience even more enjoyable.
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Damascus Fillet Knife, 14.5 cm Fish Knife Made of 67 Layers of VG10 Damascus Steel, G10 Handle, Gift Box, Filleting Knifes use for Home Restaurant Kitchen
67-layers Damascus Fillet Knife The fish knives made of 67-layers Damascus steel. The VG-10 steel cutting edge is embedded in the layers. It ensures an exceptional Rockwell hardness of 60 2 HRC. This sharpness and edge retention allows you to tackle everyday cooking tasks with ease.
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Qavi Yanagiba Chef Knife - Japanese Style Single Bevel Sashimi Knife, 34 Layers Damascus Steel Blade with VG10 Core and Ebony Wood Handle Kitchen Knife, 27cm Sharp Tool for Slicing & Filleting Fish
THE BLADE - This knife has 270 mm long blade made from Damascus Steel with VG10 core steel which allows toughness of the blade and ease of sharpening. Hard edge of the blade keeps it sharp for long.
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7 inch Boning and Filleting Knife - German Stainless Steel – for Deboning Meat & Fish – Gift Packaging
A Narrow Blade for De-Boning Meat & Fish - A specialist German X50 Ultra + Steel Boning Knife for trimming, filleting, skinning, edging and removing meat and fish from the bone. Incredibly sharp edge, laser tested and ground to a fine 15 V ground edge. Enduring performance and expert durability at an unbelievable price
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Taylors Eye Witness Made in England Heritage Range Fish Filleting Knife - 18cm|7in High Carbon Stainless Steel Razor Sharp, Full Tang Blade. Hard Wearing, Hand Finished, Triple Brass Rivet Handle
FLEXIBLE AND SHARP This specialized preparation knife, designed to fillet fish, has a thin, bendable blade and an extremely sharp cutting edge. The blade edge will slice away skin with ease and the shallow angle of the long bevel gives maneuverability around or over intricate back and rib bone without damage so they can be removed later. A perfect choice for skinning and preparing seafood, to be used by chefs cooks in every commercial or home kitchen.
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Stellar Classic Carving or Filleting Knife with Stainless Steel Blade, Dishwasher Safe, 20cm / 8"
LIFETIME GUARANTEE FROM STELLAR - for nearly forty years Stellar has been used in the kitchen by discerning home chefs and expert cooks. The brand has a worldwide reputation for professionalism, expertise and award-winning customer service
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Starrett Professional Stainless Steel Kitchen Boning Knives 6-inch (150mm), Green
MEAT CUTTING KNIVES Starrett Boning Knife is a meat cutting knife which provides maximum sharpness, edge retention, and is adequately balanced to allow precise close-to-bone slicing
fish fillet knife
