5.5" Damascus Boning Knife Fillet Knife, FANTECK Professional Ultra Sharp Chef Knife Japanese Pro High Carbon Damascus Steel Flexible Blade Kitchen Knife Fish Filleting Knife with Pakkawood Handle
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Colour: 5.5 Inch Filleting Knife
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- VG-10 Japanese High Carbon Damascus Steel Expertly crafted from 67 Layers VG-10 Japanese high carbon stainless steel ensures exceptional strength, durability and stain resistance. V-Gold 10 Japanese super steel cutting core at 62+ Rockwell hardness. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
- Prossional Damascus Steel Boning Knife with Ultra Sharp Blade A VG-10 damascus steel Boning Knife for trimming, skinning, edging and removing meat and fish from the bone. Hand-polished by craftsmen with decades of experience to ensure its durability. Razor sharp edge, accurately hand sharpened to an incredibly fine 10-15 V-sharp edge. Professional performance, expert durability at an unbelievable price.
- Ergonomic Handle Design The ergonomic handle of the boning fillet knife, provides excellent comfort and non-slip grip to minimize finger fatigue, numbness or pain. It is very suitable for people who often cook or like the kitchen. In order to ensure the perfect ergonomic design of the boning knife, each handle has undergone a strict polishing process.
- Amazing Gift with Exquisite Gift Box Damascus filleting knife with stunning pattern and beautiful handle that makes your cooking moment to be the most enjoyable time in life. This superior damascus kitchen knife with gift box and knife sheath is a wonderful gift for Home Cooks, Professional Chef, Culinary Students, suitable as a gift to parents and friends on kinds of festivals.
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