Zwilling vegetable knives in comparison

All-rounder for everyday use utility knife (blade length 13 cm) for cutting, slicing and arranging cheese, sausage, rolls and other dishes

All-rounder for everyday use Paring and paring knife (blade length 10 cm) for cutting and peeling fruit and vegetables as well as arranging food

The sharpening steel quickly restoring the original cutting performance of your knives

TIMELESS ELEGANCE Discover the ZWILLING gourmet knife set, consisting of the ZWILLING gourmet paring and garnishing knife and the ZWILLING gourmet santoku knife, ideal for fine cuts and asian-inspired dishes, with its classic design and modern functionality, it's a must-have for every kitchen, combining style and precision on your countertop

ERGONOMIC COMFORT The balanced handle design and lightweight construction of the ZWILLING gourmet series ensure fatigue-free work, even during extended use, the knife sits comfortably balanced in your hand, allowing for natural handling

TIMELESS ELEGANCE Discover the ZWILLING gourmet santoku knife, which enables precise cuts with its sharp blade made of special-formula steel, whether it's meat, fish, or vegetables, the sharp blade effortlessly glides through every food item, offering you an exceptional cutting experience that elevates your culinary skills to a new level

With a hardness of approximately 62 HRC this sharpening steel will maintain the sharpness of the most expensive chef s knives, vegetable or meat knives

High-quality plastic handle for a comfortable and secure hold, preventing dangerous slipping of the knife whilst cooking

TIMELESS ELEGANCE Discover the ZWILLING gourmet paring and garnishing knife, your perfect partner for delicate cutting tasks, with its sharp blade made of special-formula steel, you effortlessly peel and garnish fruit and vegetables, a tool that combines precision and craftsmanship in your kitchen

Contents 1x ZWILLING Santoku knife, Twin Chef, Blade length 18, Weight 240 g, Material Special stainless steel Plastic handle, 34911-201-0

ICE-HARDENED BLADE The friodur blade made from special-formula steel, enhanced through a unique ice-hardening process, offers long-lasting sharpness and corrosion resistance, with its v-edge sharpening, ZWILLING sets the benchmark for kitchen knives, the sturdy edge achieves cutting performance to satisfy the highest demands, with its optimised angle of approximately 30 (15 on each side), the acute angle ensures initial sharpness and comfortable cutting

DETAILS AND CARE 1x ZWILLING a. gourmet paring and garnishing knife (blade 10 cm), b. 1x ZWILLING gourmet chef's knife (blade 20 cm), cleaning dishwasher safe, dimensions a. L20.5 x W1.2 x H2.0 cm and b. L32.0 x W2.0 x H4.5 cm, net weight set 237 g, article 1002445, material special formula steel (blades), plastic (handles), handle colour black