TUO Boning & Filleting Knife 7 Inch German High Carbon Stainless Steel Kitchen Fish Knife, Full Tang Pakkawood Handle Black Hawk Series
PERFECTED BONING KNIFE The Black Hawk Series 7-Inch fish filleting knife, with its narrow blade and tapered tip, is meticulously crafted for boning, filleting, skinning, and trimming meats with precise control. Crafted from specially forged high-carbon stainless steel, it undergoes precise vacuum heat treatment and nitrogen cryogenic tempering to guarantee exceptional hardness, flexibility, and enduring performance.
Granton Sheffield Made 5" Boning Knife…
The Granton 6'' curved boner is as good as it gets! 100% Sheffield made and used in the butchers trade throughout the world. Unique ''Granton'' edge!
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Furi Pro Boning Knife 13cm, Long and Narrow Boning Knife to Easily Navigate The Removal of Bones and Gristle, Unique Reverse-Wedge Handle for a Safer Grip, 25-Year Guarantee
1 x Furi Pro Boning Knife with thin, long and rigid, blade length 13cm, 5 1 8", handle length 13cm, 5 1 8", silver, item no. FUR611E
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Wakoli EDIB Pro Boning Knife I Made from 67 Layers of Genuine Damascus Steel with VG10 Core I Damascus Kitchen Knife and Professional Chef's Knife with Pakkawood Handle
KNIFE FEATURES The Professional Boning Knife with Pakkawood Handle has a total length of 10.2" (26 cm) and a blade length of 5.7" (14.5 cm). Made from 67 layers of Damascus steel with a VG10 core, it achieves a blade hardness of 60 2 HRC. The knife is sharpened at a 15 angle on both sides, offering an optimal balance between sharpness and cutting stability. This professional kitchen knife remains extra sharp.
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dimoedge 6-inch Professional Boning Knife, Super Sharp Stainless Steel Fish Knife, Deboning Fish and Meat, White Handle
Super Sharp Edge- The boning knife is made of 420J2 stainless steel. The cutting edge achieves seamless welding with alloy powder through plasma cladding technology, ensuring an extremely sharp cutting edge and greatly increasing the hardness of the blade(Rockwell hardness 60 2 ), as well as enhancing the long-lasting sharpness and abrasion resistance.
£ 12.79
Ever Blade Professional Japanese Stainless Steel 6" (150mm) Chef Boning Fillet Knife with Flexible Blade (White)
remium Japanese High-Carbon Steel Blade Crafted from high-carbon Japanese stainless steel, providing exceptional sharpness, durability, and edge retention for long-lasting performance in the kitchen.
ZWILLING Henckels International Self Sharpening Definition Knife Block 7pc, Metallic
Kinfe block includes 1 x Kitchen shears, 1 x Paring knife, 1 x Utility knife, 1 x Chef's knife, 1 x Tomato knife, 1 x Santoku knife with hollow edge
£ 99.99
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HOSHANHO 6.7 Inch Boning Knife for Meat Cutting, Super Sharp Fillet Knife for Fish, High Carbon Steel Hand Forged Butcher Knives for Brisket Trimming, BBQ, Camping
Ultra Sharp Deboning Knive The fish fillet knife blade is precisely sharpened at a 16 angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients.
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Mercer Culinary Millennia Color Handle Cutlery 6" Curved Boning Knife Yellow
BEST USE For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
Victorinox CW458 Fibrox Boning Knife Narrow Curved Blade
Dishwasher safe
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Starrett Professional Stainless Steel Kitchen Boning Knife - Narrow Curved Profile - 6-inch (150mm) - Black Handle
MEAT CUTTING KNIVES Starrett Boning Knife is a meat cutting knife which provides maximum sharpness, edge retention, and is adequately balanced to allow precise close-to-bone slicing
SHAN ZU 7 Inch Damascus Filleting Knife, Japanese Steel Damascus Boning Knife, Professional Fish Kitchen Knife, Japanese High Carbon Super Steel Core with Ergonomic G10 Glass Fiber Handle
Japanese Steel Knife Core, Super Sharp SHAN ZU fillet knife core is made of AUS-10 Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife
£ 77.99
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