Tequila agaves in comparison

PERFECT FOR GIFTING - Our beautiful bottle was designed by Mexican artist Mario Ballesteros as a celebration of Mexico.

REAL AGAVE TEQUILA - Originating from the protected tequila-producing region in Mexico, Rooster Rojo Tequila is crafted from 100% Blue Weber agave sourced from local farmers of Jalisco Los Altos region and cooked for 10 hours, making it authentic and delicious

Lazaro Gallardo, a tavern owner and tequila producer, named his specially produced tequila, Gran Centenario tequila, to commemorate the turn of the century

PERFECT BASE FOR A MARGARITA - Natural raspberry, pomegranate and strawberry tequila fruit infusions, with sweet berry flavours, creating the perfect base for a sweet Margarita with no need for triple sec or Cointreau.

MADE WITH 100% BLUE AGAVE. One of the few tequilas still made slowly in the old fashioned way, Tequila Ocho accentuates that which is exclusive to tequila; the agave flavour. Ocho is the first tequila brand to designate both the year it was produced and the precise field from which the family grown agaves were sourced. Each batch comes from a different field or ranch contributing distinctive characteristics of that place to the spirit

A WORK OF ART - This special tequila is bottled in vibrant ceramic bottles crafted to resemble the iconic sugar skulls. The yellow bottle's design is inspired by Peruvian traditions where dances form rituals that honour the dead

A Tequila of Exceptional Quality. Teremana is made the right way using traditional techniques passed down through generations and is the only brand made at our distillery. Tere is inspired by the latin word for Earth and Mana is a concept close to our founder, Dwayne Johnson. It loosely translates to 'spirit' and it s at the heart of all we do.

The original expression of Volcan de mi Tierra, Blanco captures the unique character of the region's nutrient-rich volcanic terroir redolent of grapefruit, black pepper and sweet agave. A blend of 100% Weber blue agave grown in the highlands and lowlands of Mexico's western Jalisco region

SLOW COOKED IN SMALL BATCHES selected agave hearts go straight from the fields to our distillery, where they are chopped, stacked and slow-cooked for 24 hours .

100% Blue agave sourced from a single family-owned estate in Jalisco. Pi as are harvested during the peak dry months for a higher concentration of carbohydrates. Exceptionally smooth, by slowly double distilling single estate 100% blue agave spirit in traditional copper alembic stills for clarity and purity

Sierra

NATURAL - Made with 100% Puro De Agave, No Additives, No Chemicals, No Celebrities