KOTAI | Bunka Santoku Knife | 17 cm Blade | Multi-Purpose Knife | Hand Sharpened and Forged | Ultra-Sharp 440C Japanese Stainless Steel | Ebonywood Handle | Full Hidden Tang
ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.
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BILLION DUO Damascus Santoku Knife, Chef Knife 67 Layer Damascus Steel, 17.8 cm Sharp Blade, Kitchen Knives with Ergonomic Handle for Home Kitchen & Restaurant
Professional Santoku Knife---The blade is made of 67 layers Damascus steel. The VG10 steel core is stronger, harder and durable than traditional steel. Hardness reaches 60 2HRC. This knife has achieved a good balance between sharpness, edge, and toughness.
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MasterChef Santoku Knife with High Carbon Stainless Steel Blade and Triple Riveted Handles, Professional Kitchen Knife for Precision Cooking at Home, Perfectly Balanced, Razor Sharp, 30cm (12")
OFFICIAL KNIFE FROM THE SHOW This exclusive knife is used by the contestants in the US edition of MasterChef from Season 12 onwards.
Sabatier 774086 Lion International Pluton Santoku Knife,Black,18 cm
Lion Sabatier International, French elegance at a great value.
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SHAN ZU Damascus Chef Knife Santoku Knife 7 Inch Professional Japanese Kitchen Knives, 67 Layers Damascus Stainless Stee10Cr15CoMoV Super Sharp Utility Knife with G10 Handle/Gift Box
Real Damascus Knife, Never Break & Beautiful Pattern The japanese chef knife is designed with full tang design. You don't have to worry about separating the blade and handle, so it is extremely sturdy and durable. The Japanese knife blade is forged with 67 layers of steel. The extra wide blade provides additional dexterity and stability for better handling.
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Damascus Santoku Knife - Chef Knife 17.6 cm Made of 67 Layers of Damascus Steel with Triple Rivets G10 Handle - Kitchen Knives for Home Restaurant, Chef's Knives Sharp & Balanced
Professional Damascus Santoku Knife Home Safety chef's knives use high-quality 67-layer Damascus steel and are treated with vacuum heat treatment and liquid nitrogen cooling. The cutting edge has an angle of 15 degrees, which is useful for good edge strength while maintaining excellent sharpness.
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Kirosaku Premium Santoku Japanese Knife Damascus Steel 20 cm - Santoku Chef Knife Made of Japanese Damascus Steel and Pakka Wood Handle for a Fantastic Cutting Experience
Perfect for Foodies - The slightly shorter length of the Santoku blade makes it perfect for all hobby chefs. The shorter chef's knife Santoku is much easier to use as it fits nicely into the hand
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Richardsons Scandi 12.5/5" Santoku Knife.
Blade materialStainless Steel BrandRICHARDSONS Blade edgePlain About this item Premium MoV high Carbon Stainless Steel a much stronger, harder blade. Carbonised Ash Wood an advanced process which fully penetrates the wood Classic Riveted Handles with a rich wood grain and unique rivets design for a comfortable and practical hold Fine Taper Ground Blades expertly engineered for effortless precision cutting, greater stability and durability.
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linoroso Santoku Knife Kitchen Knife Ultra Sharp Chef Knife, 6 inch/15cm Precision Forged German High-Carbon Stainless Steel Cooking Knife with Exquisite in-Drawer Knife Block- MAKO Series
Premium Material The Linoroso MAKO series 6'' chef santoku knife is made from imported expertly forged single piece of ice tempered German high carbon, stainless steel, one of the best culinary cutlery materials on the market. Through a rigorous hardening process that involves vacuum heat treatment and rapid cooling, the blade comes in at staggering 58+ on the Rockwell hardness scale.
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Le Creuset Santoku knife 13 cm stainless steel handle, 98000213000100, Silver
Contents 1x Santoku Knife, blade length 13 cm, Total length 25.6 cm, Weight 120 g, Material damask steel or Stainless steel, Colour Silver.
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HOSHANHO Chef's Santoku Knife 7 Inch, Professional Japanese High Carbon Steel Chef Knife, Ultra Sharp Kitchen Knife with Octagonal Rosewood Handle
10Cr15CoMoV Steel Core Blade Santoku knife crafted from high-quality Japanese 10Cr15CoMoV super steel, quenched to a hardness of 60 2 for excellent corrosion and wear resistance, and incredible edge retention strong, not easy to bend or break
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Viners Assure 6 Inch Santoku Knife | Soft Grip Handle Safety Kitchen Knife with a 10 Year Guarantee | Stainless Steel, Black
INNOVATIVE DESIGN Featuring a unique squared tip, Santoku knives are designed to be extra safe to use, the flat end reduces the risk of accidents while allowing it to perform just as you d expect, each has a soft touch handle for a comfortable grip