Multi-cookers pressure in comparison

USE ONE FUNCTION AFTER ANOTHER, ALL IN THE SAME POT Air Fry chicken for the perfect crispy skin after pressure cooking, melt the top of pasta dishes for a cheesy finish or grill your cottage pies with ease

New improved projection welded handle bracket. Cookbook included

PERFECT FOR FAMILY COOKING The James Martin multi-cooker has been cleverly designed to produce a large range of mouth-watering dishes with ease. The 4L capacity offers a useful size for entertaining or everyday cooking for the family

The modern multi-cooker cookbook 101 recipes for your instant pot

MULTI AWARD WINNING - BBC Good Food 'STAR BUY', Which magazine "BEST BUY' and many more acclaimed reviews

6L ELECTRIC PRESSURE COOKER This 12-in-1 Pressure Cooker makes all different kinds of meals in one convenient appliance. With a capacity of 6 litres, you can cook stews, soups, chilis, rice, porridge, cakes, and much more for the whole family! With 1000W of power, it can cook fast or slow, depending on your needs, and a recipe book is also included.

With simple to use clear LED panel, countdown timer, & helpful auto keep-warm function.

Harvard Common Press

Pressure canner and cooker 15 22 25 litre steam pressure pot means that you can canning glasses around glasses with fresh vegetables,meat,poultry,seafood and more.Each pressure preserver is made of thick aluminium and stainless steel.It can also be used as a kettle for preserving fruit,jam,jellies,pickles and salsa in pins.to get started with home canning whether you are new or an expert Canner!This is the only recommended way of safely canning according to studies by the USDA.

Save Time with Quicker Cooked Food Because steam is infused into the food using pressure, cooking times are up to 70% quicker than other cooking methods. With reduced cooking time comes reduced energy consumption with HomeTronix pressure cookers costing just 18p to run per hour.

Convenient Features With a 24-hour delayed timer and auto keep warm function, this Electric Pressure Cooker ensures that your meals are ready when you are, offering ultimate convenience for your hectic lifestyle

How to use 1. Do not fill the unit more than 2 3 of its total capacity. When cooking foods that expand during cooking such as rice, dried vegetables or lentils, fill no more than 1 2 of its capacity. 2. Do not prepare foods such as apple sauce, cranberry, barley, oatmeal or other cereals, split peas or noodles, rhubarb, macaroni, or any other food that may foam and clog the ventilation tube. 3. In the smallest stoves (1 liter to 2.5 liters) due to the height of 5 cm foam is provided when cooking.