Knives 12 inch in comparison

Premium Control The uneven and textured surface of the brisket trimming knife prevents the food from sticking to the blade, which makes the cut more easily and efficiently. The handle is made of wood and three rivets, which is more robust. The ergonomic handle is easy to grip and slice smoothly. You can hold it comfortably in your hand and it won't slip off, even with thick gloves on.

Kitchen knife sharpener made Healthy eating easier Blunt knives, rusted knives, nicked kitchen knives are prone to residual food residues and breed that harm family health. Use our sharpening stones to quickly polish kitchen knives to solve problems at the source and protect family health.

SHARPENING ROD The Navaris knife sharpener tool allows you to sharpen a variety of kitchen knives, and ensures your blades are always ready for the next culinary challenge.

Special Sharpening Rod High quality honing rod make knives as sharp as razors and without any resistance. The sharpening steel pulls the thin edge of the knife blade back to its original position so that the blade remains stable and sharp

PREMIUM CARVING KNIFE The 12 inch slicing carving knife with long ultra-sharp blade which is more prone to force when cutting. Precision engineered brisket slicing kitchen knife, expertly sharpened for effortless carving and slicing for brisket, turkey, roast, ribs, prosciutto, and other meats.

Perfect Starter Knife Set for New Kitchens Moving into your first home? This 7-piece knife set has everything you need to start cooking with confidence. Whether you re a student, young professional, or at-home chef, it s a simple, reliable choice for any kitchen.

Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship

Unique colour-coded system for quick knife identification and to reduce the risk of cross-contamination during food preparation

The 12 inch blade is quite long, but still is balanced and feels good in your hand. The length provides ample surface area to handle larger cuts of meat with ease.

QUALITY MATERIAL Our razor sharp chef s knife is constructed from premium quality German high carbon stainless steel which ensures long term robust use.

German Steel Kitchen Knives for Unmatched Sharpness Expertly crafted blades glide through meats, vegetables & bread. Enjoy kitchen knives that stay razor sharp for lasting performance at home.

Premium Japanese High Carbon Steel Designed for outstanding sharpness and durability, these EVER BLADE knives are crafted from premium Japanese high-carbon steel, delivering precise cuts and long-lasting edge retention across all blade sizes.