Japanese knives long in comparison

This is water wet stone, it works with water, no oil needed during sharpening. Simply soaking the stone into water for about 15 minutes and they are ready to go. You can keep adding water on it while sharpening, with water on the surface the lubricating effect of grinding can be high

7 Nakiri knife Featuring a long, strong blade with a square tip for safety.It can be used for your daily kitchen tasks, perfect for slicing, dicing, mincing, chopping and cutting meat, vegetables, fruits and bread. Great for professional chefs, home cooker, and for novice home chefs.

Real Damascus Steel Knife Core Sunnecko chef knife features a 67-layer Damascus knife structure with a VG-10 core, vacuum heat-treated for toughness and sharpness, ideal for heavy use.

Precision-edged The professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness. Effortlessly thin slicing with a single stroke, double rock-hollow dimples prevent food from sticking to the blade and create less friction, allowing for more effortless motion and higher efficiency

kitchen Knife Set 8 Chef Knife 6 Slicing Knife 8 Bread Knife, 7 Santoku Knife, 5 Utility Knife, 3.5 Paring Knife, Kitchen Scissors, 8 Kitchen Sharpener Rob, 6 piece 4.5 Steak Knives and a wood knife block to store them all

THE BLADE - This knife has 270 mm long blade made from Damascus Steel with VG10 core steel which allows toughness of the blade and ease of sharpening. Hard edge of the blade keeps it sharp for long.

High Carbon Stainless Steel This kitchen knife set is manufactured from high-quality German high carbon stainless steel (1.4116) that maintains its functionality for a long time. This knife set include a 7 inch Santoku knife and a 5 inch Santoku knife. This Japanese knife set is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen. Metal smell does not stick to the food because of its high hardness. It is hard to crack the blade

Engineered with Premium German Steel Forged from high-quality German stainless steel, each blade undergoes advanced heat treatment and cryogenic processing to enhance hardness, corrosion resistance, and exceptional edge retention. The curved ergonomic handles provide comfort, control, and reduced fatigue.

Ultra Sharp & Long Lasting Crafted from premium 7Cr18MoV high carbon stainless steel with a 58 HRC hardness, each japanese kitchen knife offers superior edge retention and cutting power, holding its sharpness far longer than standard 5Cr15MoV knives. Effortlessly slice meats, vegetables, fruits and more with precision that lasts meal after meal.

Kitchen knife single Versatile, it replaces a tomato knife, chopping knife, fruit knife, offering precise and efficient cutting. Its high-quality steel ensures long-lasting sharpness and knife steel durability. Ideal for your kitchen accessories and a must-have in every home for effortless meal preparation.

PORTABLE KNIFE SHEATH The chef knife is equipped with a portable soft sheath. it can protect the blade well when you put it in the kitchen drawer or go to outdoor picnic fishing camping or BBQ, moreover, it is a good choice for you to give gifts to family and friends on the holiday.

Razor-Sharp Blade -- Hand-polished 16 degree edge on each side makes the kitchen knife's blade ultra sharp. The seamless Full-Tang design and the large finger hole provide a firm grip. The blade is hand-forged with the unique 45 degrees on the top and it's passed multi-channel composite processes for fine grinding and durability.