RASSE Japanese Chef Knife Gyuto - 8 Inch Professional Hand Forged Kitchen Knife High Carbon AUS-8 Stainless Steel with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
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Sunnecko Damascus Chef Knife 8 inch, Professional Kitchen Knives with 67 Layers Damascus Japanese Steel VG-10 Sharp Knife Blade, Ergonomic Handle Chefs Knives
Real Damascus Steel Knife Core Sunnecko chef knife features a 67-layer Damascus knife structure with a VG-10 core, vacuum heat-treated for toughness and sharpness, ideal for heavy use.
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FINDKING Dynasty Series Japanese Chef Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, Sharp, for Meat Cutting, 8 Inches/21 cm
DESIGN- Dynasty series chef knives are designed to show the beauty of eastern chef s knives. While focusing on comfortability, and efficiency for the everyday chef. Blade length is 21.2cm and handle length is 15.3 cm with an overall length of 36.5cm. When a pinch grip is used the blade length is considered true 8 inch where the user will be able to maximize maneuverability of the blades cutting edge
£ 49.99
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Sunlong Chef's Knives 8 inch Gyuto - Japanese Damascus Steel - Natural Rose Wooden Handle
Unique & Beautiful This Chef's Knives has a unique & beautiful Tsuchime ( Hammered pattern ) textured Damascus blade. They feature a hand sharpened and hand honed VG-10 stainless steel blade core that is clad on both sides by a 33-layer Damascus stainless steel (50 50 symmetrically ground double beveled edge).
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Tsuko Chef Knife Four Stage Sharpener & Wooden Sheath - 8 Inch Professional Japanese Style Kitchen Knives Set, Sharp Gyuto Knife, Vegetable, Meat, Chopping Knife, Sharp Kitchen Knife Single for Chefs
ALL-PURPOSE UTILITY - Chef's kitchen knives are an essential tool in all kitchens, providing versatility for mincing and slicing, ensuring you have the right knife for every cooking task.
£ 49.45
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Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm)
FOR MODERN HOME CHEFS AND PROS ? Made in Japan. Every blade is hand sharpened by master artisans for the razor sharpness out of the box. Long lasting sharpness, easy to use, super rust resistant, and Dishwasher Safe. The traditional Japanese Warikomi structure is re-designed for modern home and pro chefs. The Molybdenum-Vanadium Stainless Steel is sandwiched with the super rust resistant 13 Chrome Stainless Steel. The unparalleled performances make you feel standing at the pinnacle of cooking!
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Kotai | Chef's Knife Gyuto | Professional Chef's Knife | Japanese Chef's Knife | 20 cm Blade | Hand Forged Knives | Ultra-Sharp 440C Japanese Stainless Steel | Pakkawood Handle | Full Hidden Tang
ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.
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8 inch Japanese Chef Knife Professional Kitchen Knife 3 Layers 9CR18MOVHigh Carbon Steel Blade Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife
Ergonomic Handle for pro chefs- The material of the handle is all natural, crafted from African rosewood, it s designed to be comfort in control. The right balanced weight between the handle and the thin blade, ensuring ease of movement. Even if you use this pro kitchen knife for a long time, you won't feel tired and uncomfortable no matter your hand size or where you grip.
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Damascus Kiritsuke Chef Knives 24CM, FANTECK Professional 67 Layers High Carbon Damascus Steel VG10 Cooking Knife with Pakkawood Handle, Ultra Sharp Gyuto Kitchen Knife with Sheath & Gift Box
Ultra Sharp 9.5 Inch Damascus Chef Knife - This Kiritsuke chef's knife features a 60-62 HRC Japanese VG-10 steel cutting core which contains 0.99% carbon, twice hardness than other knives, ensures exceptional strength, durability and stain resistance. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
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TUO 7 inches Santoku Knife Asian Granton Chef Knife Hollow Ground High Carbon German Steel Kitchen Cutlery with Ergonomic Pakkawood Handle
Ultra sharp knives kitchen knife sharp, high-quality stainless steel from Germany has excellent corrosion resistance and a high edge retention. Each blade surface is carefully ground at an 18 degree angle to give an ultra-sharp cutting edge. The blade is not compressed when cutting, resulting in finer, more uniform slices.
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Damascus Chef Knife 8 Inch Japanese Kitchen Knife VG10 Professional Japanese Chef Knife 67-Layer High Carbon Stainless Steel Gyuto Knife
ULTRA SHARP DAMASCUS CHEF KNIFE All-Purpose Professional Kitchen chef Knife with curvature(10-15 per side) that meets all the chef's requirements. This chef knife is for mincing, slicing, and dicing any fruit, fish,sushi and vegetables.
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Japanese Chef Knife, 8 Inch Chef's Knives, Kitchen Knife, Gyuto Knife 210mm, Japanese Alloy Steel Knife, Gift for Husband Dad with Premium Gift Box (Black Handle, 8.27 inches)
ERGOMOMIC BLACK PAKKA WOOD HANDLE The gyuto chef knife's handle is crafted from Pakka Wood, a material renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use.The ergonomic design provides optimal balance between the handle and the slender blade, ensuring effortless maneuverability
£ 52.99
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![Kimura Chef Knife, [Made in Japan], 7 inch Professional Kitchen Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Gyuto Knife, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife](https://cdn.which.one/productimages/1/N/2/B0BSLWL2N1.jpg)
