TAYLORS EYE WITNESS Filleting Knife (17.5cm/ 7" Blade), stainless_steel
EASY GRIP HANDLE The material for this handle has been carefully chosen and tested for its quality and longevity. It is a special blend of ABS and Fibreglass, which has excellent properties of water resistance, texture for grip and non-shrinkage. The shape fits perfectly in the hand, keeping fatigue away and helping prevent accidents caused by slipping off the handle grip.
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SHAN ZU Japanese Filleting Knife 7 inch- Edge Deboning Fish and Meat Kitchen Knives Professional Fish Knife Made of Super Sharp German Stainless Steel Boning Knife
COMFORTABLE HANDLE FOR EASY GRIP The handle of the SHAN ZU kitchen fish knife is designed ergonomically to fit your hand, providing an anti-slip and secure grip. And the handle is made of heat-resistant and moisture-resistant pakkawood, which is not easy to break or crack
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Knife Set Kitchen Knife Set with Knife Block, 15-Piece Professional Stainless Steel Damascus Set with Built-in Knife Sharpener and Wine Gift Box
Adaptable for Any Setting Our knife block set is exceptionally adaptable, fitting seamlessly into home kitchens, professional restaurants, and outdoor cooking spaces. Its compact design optimizes space, making it perfect for kitchens of any size and offering an efficient storage solution. Moreover, its stylish design and luxurious packaging make it an ideal gift for housewarmings, weddings, and other special occasions.
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SYOKAMI Steak Knives Set of 2, 4.8 Inch High-Carbon Japanese Stainless Steel Non-Serrated Meat Knife with Wood Handle, Damascus Pattern Full Tang Design, Razor-Sharp Dinner Knives with Gift Box
Considering the ordinary steak knife in contact with the table during the meal caused by the staining health hazards and increased cleaning burden, we overturned the traditional steak knife design after 28 repeated tests and finally determined the 0.43-inch blade suspension height to ensure the health of your and your family
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Global G-19: 27cm Filleting Knife
FILLETING KNIFE Designed for precision cuts and manoeuvring in tight spaces to expertly fillet fish and remove skin and fat from meat with minimal waste
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HOSHANHO Fillet Knife 7 Inch, Professional Japanese Super Steel Boning Knife for Meat Chicken Cutting, Japanese Fish Fillet Knives with Ergonomic Red Sandal Wooden Handle
High-End Japanese Fillet Knife HOSHANHO fillet knife is made of Japanese 10Cr15CoMoV inner core and covered with 4 layers of laminated composite steel which the hardness reaching 60-62 HRC. With 5-layer composite steel structure, it not only increases the strength but also enhances the blade's ability to resist bending. Our japanese fish knife is the perfect tool for filleting fish, trimming meat, or deboning with ease, making every kitchen task a breeze
£ 59.99
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Global GS-21/6 Flexible Palette Knife 15cm, High Carbon Stainless Steel
PALETTE KNIFE The perfect knife for baking designed for spreading icing on cakes, lifting bakes from baking sheets and preparing delicate garnishes.
Taylors Eye Witness Element Filleting Knife - 15cm Cutting Edge with an Ultra Fine, Pointed Blade, Precision Ground from High Carbon Stainless Steel. 50 Year Guarantee.
PRECISION CUTTING Featuring a long, narrow blade with a sharp point, for enhanced accuracy and precision, this Filleting knife is built for moving easily along the backbone and skin of a fish. Slice away with this knife. Designed with a sleek black handle for a modern design fit for anyone. Perfect for cooking any delicious fishy meal. A great choice by chef cooks to aid them in every commercial or home kitchen. Made in Sheffield, England. 15cm 6 Blade.
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SHAN ZU Filleting Knife in Powder Steel, Japanese Kitchen Boning Knives 18cm Professional High Carbon Fish Fillet Knives, Ultra Sharp Fish Cooking Knives with Ergonomic Full Tang Pakkawood Handle
Powder Steel Japanese Filleting Knife SHAN ZU fillet knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust-resistance. You will get an outstanding filleting knife
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HEZHEN Damascus Santoku Knife, 7 Inches, 67 Layers Damascus Steel Kitchen Knife, Ultra Sharp Blade, Japanese Chef Knife for Professional Chefs and Home Cooking, Linen Micarta Handle, Gift Packing
Premium Sharp Damascus Steel Blade Made of hand-forged 67 Layers Damascus Steel with precision to deliver unmatched edge retention, corrosion resistance, and flexibility; The intricate wavy pattern not only enhances its visual elegance but also reinforces structural integrity, reducing friction for smoother, more precise cuts
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Global G-14: 30cm Yanagi Sashimi Knife
CARE Hand wash only with mild detergents and dry with a soft cloth immediately after use to maintain optimal quality. Explore GLOBAL's range of sharpening tools and storage solutions for more ways to optimise you re your GLOBAl knives.
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HOSHANHO Filleting Knife 7 Inch, Damascus Steel Boning Knife, Professional Fish Filleting Knives for Meat Chicken Cutting, Meat Knives with G10 Ergonomic Handle
Comfortable G10 Handle - Our fish filleting knife adopts a glass fiber G10 handle has excellent insulation and is more comfortable than the wood handle. Providing a great tactile and slip-resistant surface, ensuring perfect control over every cut, and its ergonomic design reduces strain during prolonged use.
£ 79.99
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