Yabano Knife Set, 14 Pieces Kitchen Knives Set with Built-in Sharpener Wooden Block, Professional German Stainless Steel Knife Block Set
All in One Value Knife Set 14 pieces knife set with damascus pattern includes 8" Chef knife, 8" Slicing knife, 7" Santoku knife, 8" Serrated bread knife, 5.5" Utility knife, 3.5" Paring knife, 6 Pcs 4.5" serrated steak knife, 1 Pc kitchen shear, and Premium Acacia Wood Knife Block with built-in Knife Sharpener.
£ 79.99
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Joeji's Fish Filleting Chef Knife 32cm Stainless Steel - Boning Knife with Ergonomic Handle & Protective Sheath - Flexible & Small Kitchen Knife for Fish or Meat Skinning Trimming Deboning & More
Premium Feel The fish fillet knife comes packaged in an elegant black box, making it an excellent gift for hobby chefs or as a housewarming present. It's also ideal for use as a fishing knife.
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nuovva Kitchen Boning Knife – Professional Filleting Knives – 6 inch German High Carbon Stainless Steel – Meat and Fish Slicing Knife
EASY MAINTENANCE Our sharp boning knife allows cleaning to be a breeze- hand wash with mild soap and water and let dry thoroughly, the low maintenance design ensures that this boning knife is always ready for your next culinary adventure!
£ 18.99
5.5" Damascus Boning Knife Fillet Knife, FANTECK Professional Ultra Sharp Chef Knife Japanese Pro High Carbon Damascus Steel Flexible Blade Kitchen Knife Fish Filleting Knife with Pakkawood Handle
VG-10 Japanese High Carbon Damascus Steel Expertly crafted from 67 Layers VG-10 Japanese high carbon stainless steel ensures exceptional strength, durability and stain resistance. V-Gold 10 Japanese super steel cutting core at 62+ Rockwell hardness. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
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KEEMAKE Boning Knife 5.5 inch, Fish Filleting Knives with High Carbon German Stainless Steel Blade, Fillet Knife with Ergonomic Black Handle
Well Balance and Good Grip This filleting knife featuring an ergonomic handle made from black ABS that is resilient and ultra-durable, this exceptional fish filleting knife is perfect weighted for easy controlling. The unique shape is ergonomically crafted for optimum comfort, control, and agility
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Cutluxe Boning & Fillet Knife – 6" Deboning Knife, Perfect for Meat Trimming – Razor Sharp Blade, High Carbon German Steel, Full Tang, Ergonomic Handle Design – Artisan Series
PREMIUM GERMAN STEEL Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
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ZWILLING Gourmet Filleting Knife, 18 cm, Special Stainless Steel, Ergonomic Plastic Handle, Black - Made in Germany
For 290 years, solingen has been synonymous with tradition and passion in knife making, known as the "city of blades", it has always been a symbol of top-notch quality, ZWILLING knives are globally renowned for their outstanding quality and appealing design, the gourmet knife series is made in Germany and offers cutting tools that are indispensable in any kitchen
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MOSFiATA Butcher Boning Knife, 10.5 inch Sharp Filleting Knife German EN1.4116 Stainless Steel for Meat and Fish Kitchen Knife with Ergonomic Handle Gift Box
Extremely Sharp Blade MOSFiATA butcher knife with a length of 10.5 inches is extremely sharp and ideal for filleting meat and fish. The high-quality EN1.4116 steel blade ensures that the knife retains its sharpness over a long period of time, even with intensive use
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SHAN ZU Filleting Knife 7 inch, Sharp Fish Boning Knife for Meat in 10Cr15Mov Japanese High Carbon Steel, Professional Kitchen Knife with Flexible Blade and Ergonomic Pakkawood Handle
Premium High Carbon Steel SHAN ZU fillet knife made of Japanese G5(10Cr15Mov) Stainless Steel, with a hardness of 62 HRC, forged with 5 layers of laminated steel, which makes this fish knife is more durable, harder, and sharper than other meat knives
£ 49.99
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SYOKAMI Boning Knife for Meat Cutting, 6.7 Inch Japanese Style Fillet Knife with Wood Handle, High Carbon Razor Sharp Flexible Blade Deboning Knife, Damascus Pattern Full Tang Design Ideal for Gift
The Best Flexibility After countless tests by SYOKAMI designers, we confirmed that 20 of flexibility perfectly balances flexibility and controllability without breaking. A curved blade is ideal for separating meat, poultry, or fish from the bone with precise control
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FLEXIBLE 6" FILLETING KNIFE BY DOLOMITEN INOX
HAND SHARPENED PRIOR TO DISPATCH.
Ever Blade Professional Japanese Stainless Steel 6" (150mm) Chef Boning Fillet Knife with Flexible Blade (White)
remium Japanese High-Carbon Steel Blade Crafted from high-carbon Japanese stainless steel, providing exceptional sharpness, durability, and edge retention for long-lasting performance in the kitchen.
