The Science of Plant-based Nutrition: How to Enhance the Power of Plants for Optimal Health: The Sunday Times Bestseller (The Science of Food)
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Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less: THE INSTANT #1 SUNDAY TIMES BESTSELLER
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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well without Meat (The Complete Atk Cookbook)
America's Test Kitchen
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Make Your Own: 120+ Minimally Processed, Oil-Free, Wheat-Free, Sugar-Free, Plant-based Recipes
Grand Central Publishing
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Eating Plant-Based: Scientific Answers to Your Nutrition Questions
Hammersmith Health Books
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EATING WHOLE: Easy & Healthy Whole Food Plant Based Recipes
Independently published
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Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious
Avery
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Forks Over Knives: Over 300 Recipes For Plant-Based Eating All Though The Year: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose ... Every Day: The New York Times Bestseller: 0
The Experiment
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Men's Health Plant-Based Eating: (The Diet That Can Include Meat)
Hearst Home
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How to Eat 30 Plants a Week: 100 recipes to boost your health and energy - THE NO.1 SUNDAY TIMES BESTSELLER
