Chinese meat cleavers knife in comparison

What You'll Get - KitchenAid 6 inch kitchen cleaver for meat and vegetables with blade cover included, the ideal knife for prepping any meal, from steaks to stews

20.5 cm blade length

7 Nakiri knife Featuring a long, strong blade with a square tip for safety.It can be used for your daily kitchen tasks, perfect for slicing, dicing, mincing, chopping and cutting meat, vegetables, fruits and bread. Great for professional chefs, home cooker, and for novice home chefs.

ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.

The Ken Hom cleaver can be cleaned in the dishwasher but we do recommend to handwash the cleaver. To clean, handwash with hot water and mild deterrgent if desired. Thoroughly dry with a clean cloth.

PREMIUM MATERIAL This 6 Inch professional kitchen knife is handmade forged from 5Cr15MoV high carbon stainless steel, the hardness is enhanced to 58 2 HRC, with high hardness and wear resistant. V-shaped and fine processing blade, which can maintain the sharpness of the kitchen knife, Full Tang ergonomic solid wood handle comfortable to grip and non-slip.

Japanese Stainless Steel SHAN ZU kitchen knife blade is made of high-quality Japanese stainless steel with a hardness of 55-57 HRC, which provides highly anti-corrosive and stain-resistant quality. It's easy for resharpening, cleaning, and maintenance. This knife is designed for the daily needs at home or in restaurants' kitchens, and ideal for processing food.

Professional Meat Slicer 17 in 1surgical-grade stainless steel blades cut 18 uniform slices per pass -Reasonably easy to use as you just place a chunk of meat in the center push and pull back and forth .Perfect for preparing for BBQ parties, hot pot meat platters . (Note For fresh boneless meats only)"

HIGH QUALITY These cleavers are crafted from heavy duty stainless steel meaning a level of durability and strength is ensured

Enhance Your Culinary Creations Perfect for both professional chefs and home cooking enthusiasts, the Wakoli Damascus santoku knife makes every slice effortless and precise. Whether you're slicing vegetables, dicing herbs, or preparing fruits, this santoku knife is designed to tackle a variety of tasks with ease. Enjoy the art of cooking with accuracy and comfort, knowing you have the perfect knife for every culinary challenge

Ultra Sharp Blade Each Japanese nakiri knife is hand-polished by experts to achieve a sharp 15 edge angle. The ultimate sharp blade ensures every cut is effortless and smooth, and provides a precise cutting experience whether it requires delicate blade skills or powerful chopping.

Application This is a small, lightweight and well-made kitchen tool, it can be used for family daily kitchen work, can also be used for outdoor camping, picnic, barbecue and other activities, small tools can play a huge role, with it will make your life have more surprises.