KENTROON 7" Kitchen Knives Japanese Nakiri Knife Universal Chef's Knife Fruit & Vegetable Knife Stainless Steel Blade - Ultra Sharp,Gift Box Perfect for Home and Restaurant Pro Chef
7 Nakiri knife Featuring a long, strong blade with a square tip for safety.It can be used for your daily kitchen tasks, perfect for slicing, dicing, mincing, chopping and cutting meat, vegetables, fruits and bread. Great for professional chefs, home cooker, and for novice home chefs.
£ 29.99
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Nakiri Knife 7" Professional Japanese Kitchen Knife Sharp and Vegetable Kitchen Knives Hand-Forged High Carbon AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
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MITSUMOTO SAKARI Professional Chef Knife, High Carbon Stainless Steel Kitchen Japanese Knife, 7 inch Hand Forged Kitchen Vegetable Knives (Rosewood Handle & Sandalwood Box)
Premium Chef Knife Japanese vegetable knife is made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC. Corrosion resistance, rust resistance and ductility are greatly improved
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Damascus Nakiri Knife Kitchen Knife 18cm, FANTECK Vegetable Meat Fruit Cutting Cooking Knife, 67 Layers Japanese VG10 Damascus Steel Chef Knives with Pakkawood Handle - Knife Sheath and Gift Box
SHARP DAMASCUS CHEF KNIVES & THIN BLADE The meat knife with 62+ Rockwell Hardness, Japanese double-bevel blade, angle 12 15 by hand-sharpened of each side, to ensure the razor-sharp blade offers good performance during long holding. Hence, the kitchen knife can perfect cut whatever meat, proteins, fish, vegetables, and fruits when slicing, dicing, and chopping. With 2.3 mm thin blade, the chef knife is pefect reserves juicy inside foods especially for salads and fruits.
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DALSTRONG Santoku Knife - 7" - Shogun Series - Damascus - Japanese AUS-10V Super Steel 67 Layers - Vacuum Treated - Crimson Red ABS Handle - Sheath Included
Unrivaled Performance Ruthlessly sharp scalpel-like edge is hand finished to a mirror polish within a staggering 8-12 degree angle per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience
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Sunnecko Santoku Knife Japanese for Kitchen - 7 Inch Kitchen Knife with High Carbon Stainless Steel Blade Japanese Style Chef Knife with Pakkawood Handle and Black Blade Cover
Outstanding Performance With edge hand sharpened to 12-15 degree angles on both side, the ultra sharp knife makes you to achieve thin and precise cuts. Higher edge retention makes the cutting knife stay sharp for a long time.
£ 29.99
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Kitory Chef Knife 7 Inch Japanese Kitchen Knife 67 Layers Damascus Steel Nakiri Knife VG10 Super Steel with Pakkawood Handle
This damascus steel kitchen knife delivers precise cuts through vegetables, fruit, meat, and more with negligible resistance.
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hecef Japanese Santoku Knife 7 Inch – Damascus Steel Blade with ABS Sheath, Blue Resin Handle– Ultra Sharp Chef Knife for Effortless Slicing, Cutting & Dicing, Gift for Home Cooks & Pros
VERSATILE PERFORMANCE From slicing meat and filleting fish to chopping vegetables and fruit, this versatile Santoku knife tackles it all. Ideal for daily kitchen tasks.
£ 54.99
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anshee Japanese Professional Knives - Full Tang High Carbon Stainless Steel Kitchen Knife with Sheath Gift Box,Ergonomic Handle for Meat,Vegetables (Home Cooks&Restaurants Use) (7" Nakiri Knife)
Professional vegetable Cleaver Knife - Crafted from precision-forged 5Cr15Mov high-carbon steel, this chef knife delivers razor-sharp durability and stain resistance. ,while its ergonomic contour ensures a fatigue-free grip. effortless cleanup.
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Joyspot Santoku Knife, 7 inch Professional Kitchen Knife, Ultra Sharp Japanese Style Chef Knife - German High Carbon Stainless Steel - X50CrMov15, Ergonomic Wood Handle
ALL-PURPOSE KITCHEN KNIFE - The Japanese Santoku knife can easily handle your daily kitchen tasks of slicing, dicing, and mincing. It's good for cutting all kinds of meat, vegetables, fruits, bread, etc.
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Katana Saya 18cm Nakiri Knife, 67-Layer VG-10 Damascus Stainless Steel, Pakkawood Handle,Silver
MATERIAL The entire range is crafted in the spirit of the iconic weapon of the Samurai, the Katana sword, and is made from Japanese VG-10 67-layer Damascus Steel
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Rockingham Forge Equilibrium 16.5cm Vegetable/Nakiri Knife with German Steel Blade and Black Handle
MATERIAL our Equilibrium range is made from German high-quality chromium-molybdenum-vanadium steel, which is ice-hardened for longer lasting sharpness and rust resistance.
£ 32.75
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