MasterClass Wooden Meat Carving Board with Spikes, 46 x 36 cm (18" x 14")
Enjoy more control when carving with this beautiful rubberwood board. It's ideal for carving juicy meat and poultry at the dinner table
£ 37.49 free shipping
MOSFiATA 12" Slicing Carving Knife, Professional BBQ Meat Cutting Brisket Knife, High Carbon German Stainless Steel Sharp Kitchen Knives with Ergonomic Handle Design Gift Box
Effective Carving knife The 12-inch slicing carving knife with long ultra-sharp blade which is more prone to force when cutting. The narrow blade is designed to make it easier to cut whole, large slices of ham. The thin blade makes it easier to cut thin slices.
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PME Cake Knife - 18.7 Inch (Blade Length: 355mm / 14 Inch), Silver
Perfect for levelling, slicing and carving your cakes
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Astylway Slicing Carving Knife 12 inch Brisket Knife Outdoor Kitchen Knife Chef Knives Multipurpose Grilling Camping Cooking Knife BBQ Tool
The 12 inch blade is quite long, but still is balanced and feels good in your hand. The length provides ample surface area to handle larger cuts of meat with ease.
£ 32.99 free shipping
YFWOOD Slicing Carving Knife, 12 Inch Sharp Brisket Knife with Wood Handle, Premium Cutting Tool for Slicing Roasts, BBQ, Turkey, Bread with Gift Box
PREMIUM CARVING KNIFE The 12 inch slicing carving knife with long ultra-sharp blade which is more prone to force when cutting. Precision engineered brisket slicing kitchen knife, expertly sharpened for effortless carving and slicing for brisket, turkey, roast, ribs, prosciutto, and other meats.
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Sunnecko Carving Knife for Meat 8 inch, Sharp Slicing Knife with Damascus Steel VG10, Damascus Ktichen Knives with Inlaid Handle, Professional Slicer Knives for Meat Vegetable Cutting
Exceptional Quality 8 inch caring knife is crafted from 67 layers of high carbon stainless steel, the Damascus knife gives a tough blade with a Rockwell hardness of 62 and enhances resistance to rust and corrosion.
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TUO Slicing Knife 12 inch Spanish Carving Knife for Meat Boning, German High Carbon Stainless Steel Blade with Ergonomic Pakkawood Handle-Fiery Phoenix Series
SUPER SHARP KNIFE The carving knife for meat is made of high-quality stainless steel X50CrMoV15 from Germany, and each blade is hand-polished at an angle of 14 degrees by a craftsman with more than 10 years of experience. It has unparalleled sharpness. Ensure that every slicing is smooth and uninterrupted.
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Brabantia 120664 Tasty+ Carving Knife, Dark Grey
Hygienic and easy to clean - seamless grip made of solid material
£ 10.95
Victorinox Wood, Carving Knife, Kitchen Knife, Straight Edge, Extra Sharp Blade, Stainless Steel, Wooden Handle
WOOD CARVING KNIFE - Wooden Carving Knife with Extra-Wide Blade. The perfect everyday carving tool for uniform cuts every time. Crafted in wear-resistant stainless steel with the finest quality wooden handle
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Robert Welch Professional Carving Knife 22cm. Crafted from German 1.4116 Stainless Steel. Suitable for Slicing Meat, Poultry and Fish.
The 22cm carving knife features an ice-hardened, precision sharpened blade, which enables the user to cleanly and precisely slice meat, poultry and fish. Fully forged from high quality German stainless steel with a hand applied 15 edge for superior sharpness, and a classically shaped high-quality POM handle.
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Taylors Eye Witness Sabatier Professional Kitchen Carving Knife - 8in/20cm Full Tang, Taper Ground Stainless Steel Blade. Triple Rivet Comfort Handle. Sharper for Longer
SUPERIOR QUALITY STEEL BLADE Multipurpose slightly curved edge large sized kitchen knife built with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle and ensure maximum cutting performance and durability. Forged from Chrome-Molybdenum-Vanadium Stainless Steel, harder than normal knife steel which holds the sharp edge for longer.
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STEWART & BRADLEY 8-Inch Carving Knife - Ultra-Sharp German Steel Blade, Ergonomic Handle, Professional Kitchen Knife for Home or Restaurant Use
VERSATILE This carving knife is your all-in-one solution for culinary tasks perfect for preparing meats, fish, fruits, and vegetables.
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