ZWILLING Twin Pollux Chinese chef's knife, 7 inch, Black
Made in Germany - Made of special stainless steel, Corrosion resistant, Hand cleaning recommended
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TUO Kiritsuke Knife Chef Knife Japanese 8.5 inches Vegetable Cleaver German High Carbon Stainless Steel Kitchen Knife with Ergonomic Pakkawood Handle-Fiery Phoenix Series
IMPECCABLE KIRITSUKE KNIFE This vegetable cleaver is perfect to deal with vegetales and fruits. Manufactured to perfection following the age-old Japanese art of knife making, this knife ensures smooth efficiency and solid durability in the kitchen. Forged by highly-skilled knife smiths using the traditional 3-step Honbazuke method, each side of the blade is sharpened at 18 degrees.
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Qavi Yanagiba Chef Knife - Japanese Style Single Bevel Sashimi Knife, 34 Layers Damascus Steel Blade with VG10 Core and Ebony Wood Handle Kitchen Knife, 27cm Sharp Tool for Slicing & Filleting Fish
THE BLADE - This knife has 270 mm long blade made from Damascus Steel with VG10 core steel which allows toughness of the blade and ease of sharpening. Hard edge of the blade keeps it sharp for long.
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HEZHEN Nakiri Knife, Japanese Style Multipurpose Asian Chef Knife for Slicing Meat Vegetable Cutting, Ergonomic Redwood Octagonal Handle
Redwood Handle The octagonal handle is made of redwood. With a classic Japanese handle design, it is not only comfortable in hand but also easy to control. It's worth using this knife to decorate your kitchen to elevate your life.
£ 69.99
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Kitory Chef Knife 7 Inch Japanese Kitchen Knife 67 Layers Damascus Steel Nakiri Knife VG10 Super Steel with Pakkawood Handle
This damascus steel kitchen knife delivers precise cuts through vegetables, fruit, meat, and more with negligible resistance.
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AIRENA Handmade Forged Kitchen Knives, Chefs Knife Set, High Carbon Steel Cook Knife - Full Tang Structure Wood Handle with Thickened Leather Sheath for Home, Camping, BBQ, Gift Box
AIRENA
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KOTAI | Chef's Santoku Knife | Professional Kitchen Knife | 18 cm Blade | Hand Sharpened | Ultra-Sharp 440C Japanese Stainless Steel | Pakkawood Handle | Full Hidden Tang
ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.
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Modernista* — Rolling Knife Sharpener. Quality Materials, Precision Engineering. Effortless, intuitive, Easy-to-use Knife Sharpener UK. Stylish Design
Compact Storage with Minimalist Appeal The roller nests neatly into its walnut base for easy, space-saving storage. Perfect for modern kitchens, flats or clutter-free cooking spaces an elegant take on knife sharpeners.
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hajegato Damascus Chef Knife Gyuto Unique One of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
COMFORT & DESIGN Elegantly designed by a chef our Damascus knife is perfectly balanced with a double beveled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, carving knife, chopping, meat, raw meat, steaks, fish, vegetable & fruit.
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Ken Hom Stainless Steel Cleaver Knife, 18 cm/7in, Excellence, Kitchen Knife/Chef Knife, Includes 1 x Chinese Knife, Not Dishwasher Safe/2 Year Guarantee, KH511
The Ken Hom cleaver can be cleaned in the dishwasher but we do recommend to handwash the cleaver. To clean, handwash with hot water and mild deterrgent if desired. Thoroughly dry with a clean cloth.
KEEMMAKE Santoku Knife - 7 inch Japanese Chef Knife with 440C Stainless Steel Blade, Natural Wood Handle Sharp Kitchen Knives
PREMIUM MATERIAL KEEMAKE KIKU series Japanese Santoku knife is crafted out of premium Japanese 440C high carbon stainless steel with 58+ HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
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NANFANG BROTHERS Damascus Kitchen Knife Set VG10 Steel 67 Layers Superior, 10.00 cm to 20.00 cm Sharp Damascus Chef's Knife with Hammered Handles and Wood Block
SATISFACTORY SERVICE - Every knife set is backed by superior quality and under strict quality inspection.Our aim is 100% satisfied customers. If you are not satisfied with our knife sets, please feel free to contact us.
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