Robert Welch Professional Santoku Knife 17cm. Crafted from German 1.4116 Stainless Steel. All Purpose Knife for Slicing, Dicing, Chopping and Mincing.
NEW COLLECTION - The 17cm santoku knife features an ice-hardened, precision sharpened, thin, scalloped blade to reduce friction and help you to cut things more finely and precisely. Fully forged from high quality German stainless steel with a hand applied 15 edge for superior sharpness, and a classically shaped high-quality POM handle.
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WÜSTHOF Gourmet 7" Hollow Edge Santoku Knife, Black
SANTOKU KNIFE The gourmet 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food that gently pushes food off the blade
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Rockingham Forge Forester Series 7" Santoku Knife - Stainless Steel Blade with Black Oxide Coating Ergonomic Wooden Handle Japanese Knife, RF-6183P
SANTOKU KNIFE A sharp, flat bladed kitchen knife originating from Japan, the Santoku knife is similar in overall function to a classic Chef s Knife
SHAN ZU Japanese Santoku Knives 18cm in Powder Steel Kitchen Chef Kinfe Ultra Sharp 12° Blade High Carbon 63 HRC Carving Knives, Professional Utility Knife with Ergonomic Pakkawood Handle
Powder Steel Japanese Knife The SHAN ZU kitchen knife is made from high-carbon Japanese powder steel with a hardness of 63HRC harder than 99% of ordinary steels. Advanced metallurgy ensures excellent durability and rust resistance, making this a top-quality Santoku knife
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Sunnecko Japanese Santoku Knife for Kitchen - 7 Inch Professional Kitchen Knives with High Carbon Steel 440C Blade, Sharp Knife Octagon Olivewood Handle Asian Knives for Meat Cutting
Super Sharp Blade Santoku knife 7 inch with 2.3 mm ultra-thin sharp blade can reduce resistance, allowing for effortless slicing and dicing, The high carbon steel knife is suitable for both home and professional use. Japanese chef knife helps you handle and control more easily while providing maximum efficiency in the kitchen.
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Robert Welch Professional Home Chef Knife Set, 3 Piece. Crafted from German 1.4116 Stainless Steel. Santoku Knife 12cm/4.5", Kitchen Knife 14cm/5.5", Chef's Knife 18cm/7.5".
DURABLE AND PRACTICAL - The high-quality POM material handle is injection moulded directly onto the robotically engineered full tang. This forms a practically unbreakable bond ensuring longevity and aiding hygiene by eliminating food traps.
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HexClad Santoku Knife, 18 cm Japanese Damascus Stainless Steel Blade, Full Tang Construction, Pakkawood Handle
67 layers of Damascus steel for a harder blade that stays sharp longer with an ergonomic Pakkawood handle for precision and control. Made using the 3-step Honbazuke method, an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12 degree cutting edge.
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Victorinox Swiss Classic Santoku Knife, Asian-Style Knife, Extra-Sharp Blade, Bevelled Edge, 17 cm, Stainless Steel, Blister, Red
PRODUCT DETAILS 298 mm long 50 mm wide 18 mm high. Weight 107 g. Material Thermoplastic elastomers (TPE). Colour Red. Item number 6.8521.17C1B
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STEWART & BRADLEY MasterPro Series Santoku Knife – 18cm (7-Inch) Full Tang German Steel 4028 Kitchen Knife
EXCEPTIONAL SHARPNESS & DURABILITY Our razor-sharp Santoku knife is forged at 1400 F, providing superior blade strength and long-lasting performance. The precision diamond sharpened blade ensures effortless cutting, maintaining sharpness even after frequent use.
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Ross Henery Professional 3 Piece Santoku Chef’s Knife Set in Wooden Gift Box with Built in Sharpener (Silver Handles)
Knives are perfectly balanced and have a good weight in the hand. Ideal for the professional chef or budding home cook
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WÜSTHOF Classic Black 5" Santoku Knife
CENTURIES OF TRADITION Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
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Stainless Steel Fast Sheller Opener with Non-Slip Handle - Perfect for Restaurants, Hotels, Supermarkets, and Seafood Shops
4. Versatile tool for opening a variety of shellfish, such as oysters, clams, and scallops, ideal for use in restaurants, seafood markets, hotels, buffets, and at home.
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