OJHGRDFV Stainless Steel Manual Bone Meat Cutter for Chicken Duck Pig Ribs, Commercial Meat Guillotine Machine for Meat Frozen Fish Steak Cutting
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£ 1,539.55
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Product description
- Double Track Structure & Lever Principle: This bone cutter is designed with a double track structure and a humanized lever principle, ensuring a balanced design that minimizes effort while maximizing efficiency for effortless bone cutting.
- Food-Grade 304 Stainless Steel Body: Crafted from food-grade 304 stainless steel, the body of this bone knife is rust-resistant and easy to clean, whether by high-pressure water gun or simple sponge wipe.
- Sturdy & Stable Design: Featuring a 2.5mm thick stainless steel, one-piece molding construction, this cutter boasts a larger and more stable load-bearing capacity. Weighing 22.6kg, it ensures slip-free operation and labor-saving performance.
- Thickened Alloy Steel Blade: Equipped with a sharp, thickened alloy steel blade, this cutter delivers clean, smooth cuts with minimal residue. The adjustable baffle allows for customization based on food size.
- Versatile Application: Adjust the slice thickness to your preference, supporting both thin and thick bone slices. Ideal for home barbecue parties, hot pots, and dinners, enhancing your culinary experience.
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