Categories

WANGYUANJI 32 cm Iron Wok with Glass Lid — Flat-Bottom, Uncoated, Induction Hob Compatible Chinese Stir-Fry Pan for Gas, Electric & Ceramic Hobs

Offer

Product description

  • Uncoated high-purity iron (PFAS-free, PTFE-free) — Seasons to a naturally slick release over time; versatile Chinese wok / stir-fry pan for frying, searing, sautéing and deep-frying; includes tempered glass lid for steaming and braising.
  • Flat-bottom for UK hobs — Induction hob compatible; works on gas, electric, ceramic and halogen; even heat and a stable base for high-heat stir-fry and wok-hei style cooking; no wok ring required.
  • Everyday 32 cm, deep bowl — Ideal for 2–4 servings; tall sides keep food in the pan when tossing; great for vegetables, meats, fried rice, noodles and batch cooking.
  • Seasoning required before first use — Heat the wok and apply a very thin coat of cooking oil; repeat 2–3× to build the initial oil film. Daily care: hand-wash quickly, dry completely while warm, wipe a light film of oil. This routine maintains natural release and helps prevent rust. Not dishwasher or oven safe.
  • Built to last — Thick-gauge iron resists warping, delivers strong searing power and consistent results; ergonomic handle for a secure grip; utensil-friendly surface for wood/metal/silicone; responsive customer care.

You might also be interested in these irons.