Manual Meat Bone Cutter Rib Slicer, Heavy Duty Chicken Cutting Machine with 25cm Knife Bone Chopper for Beef Goat Pig Fish Butcher Commercial Kitchen
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£ 594.99
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Product description
- 【Powerful and fast cutting】:Designed for commercial high-strength, it can easily cut pork chops, leg bones, pig's trotters and other hard bones, and the cutting is crisp and neat, which greatly improves the efficiency of the back kitchen/butcher shop processing and says goodbye to the time-consuming and labor-intensive traditional chopping
- 【Effort-saving and easy】:The unique lever labor-saving design, combined with the thickened blade and the stable body, can easily cut even the thick leg bones and thick and hard pig's trotters, saving more than 70% of the work effort, significantly reducing the physical consumption of employees
- 【Thickened stainless steel】:The core components are made of 2.5mm thickened food-grade stainless steel (blade, body, tray), which is strong and impact-resistant, not easy to deform, and can easily cope with high-frequency and high-intensity commercial use, and the investment is longer-term
- 【Stable and non-slip】:The base is wide and heavy, equipped with a strong non-slip pad, which is as stable as a rock when cutting. The double protection of blade guard + safety locking device effectively reduces the work risk and ensures commercial safety
- 【One machine for multiple uses】:rib segmentation, leg bone cutting, pig trotter slicing, chicken and duck chopping... one machine can do it all! It is a must-have tool for efficient processing of hard bones in commercial scenarios such as restaurants, canteens, supermarket meat stalls, cooked food processing, and fresh food delivery
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