Chinese Cabbage Michihili Seeds – Heirloom Napa Variety – Fast Growing, High-Yield – Fresh Tasty Vegetables – for Your Kitchen Garden
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Product description
- CHINESE CABBAGE MICHIHILI SEEDS: Can be grown as mature plants or baby leaf. Great raw in salads, stir-fried or steamed. SCIENTIFIC NAME: Brassica rapa pediments
- SOW INDOORS: N/A. SOW OUTDOORS: March – July. ROW WIDTH: 15” / 38 cm. HARVEST: April – October. SEEDS: 245 Approx.
- OUTDOOR PLANTING: Sow seed: 1.5cm deep in growing bed, keep the soil moist, and be careful not to overwater. When large enough to handle, thin to 4" (10cm) apart for baby leaves or 12" (30cm) for fully matured plants. Prefer a sunny position. Ideal for successional sowing.
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