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Mustard White Sprouting Seeds – Nutritious & Tangy Microgreens for Fresh Salads, Sandwiches, & Smoothies – Easy to Grow at Home

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  • MUSTARD WHITE SPROUTING SEEDS: Sprouting seeds are extremely easy to grow, nutritious and vitamin rich. Ideal for children. Spicy, peppery sprouts, goes great with cress in salads and sandwiches. Ready to eat in 3-7 days. SCIENTIFIC NAME: Sinapis Alba
  • SOW INDOORS: N/A. SOW OUTDOORS: March – July. ROW WIDTH: 12” / 30cm. HARVEST: April – October. SEEDS: 275 Approx.
  • OUTDOOR PLANTING: Sprinkle the seeds generously on moist kitchen roll or cotton wool. Keep moist and in a well lit position, your kitchen windowsill is ideal. Alternatively, sprinkle the seeds onto the surface of compost in pots and trays. Snip of the shoots when ready. Harvest: When approx. 5cm (2”) long.

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