Sunnecko Japanese Santoku Knife for Kitchen - 7 Inch Professional Kitchen Knives with 9CR18MOV High Carbon Stainless Steel Blade, Sharp Knives with Octagon Rosewood Handle Chef Knife

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  • Long-lasting Kitchen Companion Meticulously crafted with 3-layered clad steel construction, these exceptional Santoku knives provide unbeatable durability and strength. The outer layers of stainless steel makes resilience against wear and corrosion. Japan high carbon 9CR18MOV steel core boasts remarkable edge retention that can withstand heavy use without becoming damaged or dull
  • The Combination of Artistry and Functionality Inheriting Japanese traditional craftsmanship and hammered over a span of 45 days, this 7 inch Santoku knife acquires an unique pounding pattern on its surface, adding to its aesthetic charm while allowing you to slice through ingredients with ease
  • Perfect Balance Between Sharpness and Versatility Ruthlessly sharp blade honed at 12-15 degree on both side provides enhanced precision as you glide through foods effortlessly. This cooking knife allows you to achieve the perfect cut whether you're peeling fruit or mincing herbs
  • Nonslip Sturdy Handle The kitchen knife handle is made in ergonomic octagonal design which makes a secure grip even when your hands are wet or greasy. The fiberglass reinforces the handle, making it less prone to cracking or breaking, while the acid rosewood ensures higher resistant to wear and tear

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