Red Palm Oil 1L – Pure Unrefined Nigerian Palm Oil for Cooking | Authentic African Cooking Oil for Jollof Rice, Soup & Stews | Natural Source of Vitamin A & E | Hot Pot Africa
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Product description
- Pure Nigerian Red Palm Oil: Hot Pot Africa Red Palm Oil is traditionally sourced from Nigeria and produced without additives, preservatives or artificial colouring.
- Perfect for authentic African cooking including jollof rice, egusi soup, stews and traditional sauces.
- Ideal for Jollof Rice, Egusi & Soups: This rich red palm oil enhances the flavour, colour and aroma of your favourite African dishes.
- A staple ingredient used across Nigerian, Ghanaian and West African cuisine.
- Naturally Rich in Vitamin A & Vitamin
- E: Unrefined palm oil naturally contains antioxidants, beta-carotene and essential nutrients that support a balanced diet while adding depth of flavour to everyday cooking.
- Unrefined, Natural & Full Flavour: Our palm oil is carefully processed to retain its natural taste, vibrant colour and traditional cooking properties, making it ideal for frying, stews, soups and sauces.
- Perfect Kitchen Size for Everyday Cooking: Supplied in a 1 litre pack ideal for home kitchens, African food lovers, diaspora families and anyone looking to cook authentic West African meals at home.
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