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Salvia Officinalis, Common Sage - Culinary Plant - Aromatic Kitchen Garden Fresh Herbs for Cooking - Easy to Grow Your Own (8cm Pot, 5-15cm)

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Product description

  • Characteristics: Popular herb used in cooking with strongly perfumed edible green leaves. Light blue summer flowers, evergreen foliage. Can be eaten fresh or dried.
  • Growth and Spread: Ultimate height and spread of 1m.
  • Care and Maintenance: Your Sage plant will thrive in direct sunlight or partial shade. Plant in moist but well-drained soil composed of Clay or Loam.
  • Period of Interest: Flowers in summer, Year-round aromatic foliage

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