Kolice CE Certificate Commercial Hard ice Cream Machine Gelato ice Cream Making Machine, Batch Freezer -Extra Strong Door, 14L Cylinder

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  • Main Feature Kolice Commercial Gelato Hard Ice Cream Machine, batch freezer, Italian Water Ice Machine , CE Certificate . 220V, 50HZ, 2200W, UK plug. Dimensions 72x52x133cm, net weight 105kg. equipped with a durable Italy-style extra-strong door and food-grade stainless steel 14L cylinder
  • High Production Capacity Capable of producing 30L-40L per hour, perfect for making Italian water ice, sorbettos, gelato, or hard ice cream. Designed for heavy-duty commercial use with efficiency and speed.
  • Smart Operation One-key automatic running, auto washing, and a timer control system. Features a 4.3" touch control panel for easy operation, and includes current overload protection for enhanced safety.
  • Flexible Mixing Options Kolice commercial italian water ice machine with unique design and allows user mixing and feeding small pieces of chocolates, biscuits, nuts or fresh fruits into the ice cream while the machine is running, ensuring versatility for unique recipes and creations.
  • Application Widely use in ice cream shops, dessert shops, bars, cafes, milk-tea stores, restaurants, hotels, bakeries, cafeterias, snack bars, shopping malls, and so on.

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