STEWART & BRADLEY 8-Inch Carving Knife - Ultra-Sharp German Steel Blade, Ergonomic Handle, Professional Kitchen Knife for Home or Restaurant Use

Super-sharp Edge, Wear and Tear Resistant Blade Undergoing a combined polishing technology, this kitchen knife s blade enjoys a great look as those with mirrored-polish finish but is not easily scratched, and provides better corrosion resistance due to the smoothness of the blade. The knife is hand sharpened and honed precisely at 15 degress per side. With its blade being tapered from the spine to the cutting edge, this slicing knife offer effortless precision cutting, greater stability and durability.

Premium Carving Knife PAUDIN Caving knives are multipurpose kitchen knife. This slicing knife is ideal to slice thin cuts of meat, including steak, poultry, fish, roasts, hams, thanksgiving turkey, salmon, beef, brisket and other cooked & BBQ meats. It truly is an ideal Gift for any Home or Professional Cook.

Always sharp The knife has a patented 2 stage, self-sharpening system that keeps your knife razor-sharp at all times making it an essential tool for any cook who values safety and efficiency

Anti-Rust & Durable Each chef knife is crafted from high carbon German stainless steel with 16-18% chrome and 0.6-0.75% carbon, making the stainless knife rust-resistant and wear-resistant. Also, the knife has high rigidity and strength, which can extend the life of the blade.

PREMIUM PERFORMANCE Perfectly engineered carving knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.

PRECISION FORGED Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard

GERMAN STAINLESS STEEL - Forged from German Stainless Steel, with a sharp 15 taper-ground cutting edge, this carving knife delivers superior cutting performance that lasts

High Carbon German Stainless Steel Laser-engraved Pattern(Not Damascus Pattern ) MOSFiATA 8 inch pro chef's knife is made of premier high carbon German EN1.4116 stainless steel with high strength and increased rigidity. The kitchen knife contains 0.45-0.55% carbon, twice hardness than other knives, which will maintain longer sturdiness function.Laser-engraved pattern on the blade surface for decoration & anti-sticking.(NOTE Different from Damascus pattern! Don't be confused!)

DAMASCUS KITCHEN KNIFE This carving knife 8 inch forged by high quality cutting core VG-10 with 73-layer of damascus steel Knife cladding, created unique flowing pattern of the layered steel, becoming the auspicious cloud pattern. Each meat carving knife is an only one, which is sharp, durable, corrosion resistant, a good choice of knife for meat, vegetable, fish and friut etc.

Japanese Steel Knife Core, Super Sharp SHAN ZU chef's knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife.

Chef's Path Promise - We ensure you 100% satisfaction. This Japanese knife with it s exquisite premium packaging makes for an ideal gift. Order now before we run out of stock

Proposed Value CLASSIC An absolute piece of art for your Kitchen. Starrett Chef Knives can be used for absolutely anything from chopping meat to slicing fruit and vegetables.

MULTIFUNCTIONAL CHEF KNIFE - This Chef Knife is Extremely Versatile and will become your new go-to Knife. It has been especially designed for Cutting, Dicing, Slicing, Chopping & Mincing. Effortlessly Cuts Meat, Fish, Fruits, Vegetables and much more. Incredible Quality and Design, High-end Materials, Perfect Balance and a Razor-Sharp Edge make this Knife the Holy Grail of Chef's Knives.

Impeccable Brisket Knife The long, ultra-sharp kitchen knife blade is engineered to achieve high-precision cutting with minimal force. This 12-inch meat carving knife is perfect for cutting roast, brisket, ham, grilled meat, turkey, smoked salmon and other large cooked meats. And it can also be used to slice cake,bread and fruits like watermelon pinapple.

SUPERIOR QUALITY STEEL BLADE Multipurpose slightly curved edge large sized kitchen knife built with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle and ensure maximum cutting performance and durability. Forged from Chrome-Molybdenum-Vanadium Stainless Steel, harder than normal knife steel which holds the sharp edge for longer.

CLASSIC An absolute piece of art for your Kitchen. Starrett Chef Knives can be used for absolutely anything from chopping meat to slicing fruit and vegetables

Japanese Santoku Knife The Super Sharp Santoku Knife is made of German high-carbon stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.

EXTREMELY VERSATILE - This Chef Knife is Extremely Versatile and will become your new go-to Knife. It has been especially designed for Cutting, Dicing, Slicing, Chopping & Mincing. Effortlessly Cuts Meat, Fish, Fruits, Vegetables and much more. Incredible Quality and Design, High-end Materials, Perfect Balance and a Razor-Sharp Edge make this Knife the Holy Grail of Chef s Knives.

Can be hung on the belt for easy carrying. It can also be hung on a branch or hook.

Sabatier s innovative Edgekeeper technology ensures this knife maintains its razor-sharp edge for swift, precision cutting