OGIBRIDI Baguette Baking Tray Non-Stick Baguette Bread Mould Pan Oblong Bread Tin Perforated French Stick Loaf Pans Baguette Bread Baking Tin Tools Carbon Steel
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- High-quality Carbon Steel Our french bread pan is made of high quality carbon steel, thickened design, smooth edges will not scratch your hands, durable and will not be deformed.
- Uniform Heating Specially perforated baguette baking tray for better heat conductivity. This makes the dough evenly baked and you get a particularly crispy baguette.
- Non-Stick High-quality non-stick coating, food can be easily removed, efficient cleaning, only simply wipe with a cloth after use.
- Attention Total size 14.9x12.5x1.1inch, each groove size 13.3x2.9x1.1inch, suitable for most ovens, attention please check the size before you buy.
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