Wahl James Martin Electric Knife, Electric Carving Knife with Two Blades, Standard and Coarse Blades, Soft Grip Handle, Carving and Cutting Frozen Food, Meat, Vegetables, Food Preparation Knife

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Product description

  • Standard blade for roasts, poultry and general cutting and carving, coarse blades for frozen foods and hard to tackle meats.
  • The easy to use design includes a rubberised handle making it comfortable to hold and operate, and the dishwasher safe blades for easy cleaning.
  • Features a safety mechanism for safe removal of the blades.

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