Tramontina 80116/041DS Gourmet 18/10 Stainless Steel Induction-Ready Tri-Ply Clad Covered Stock Pot, 8-Quart, Stainless by Tramontina

HEALTHY & HEAVY DUTY Made of high quality food grade stainless steel without any coating, No need to worry about toxic chemicals released even at high temperature, Rust-resistant and sturdy, Far superior to aluminum or non-stick coating cookware, Healthy and sturdy for long-term use

PREMIUM MATERIAL Made of high quality 18 10 stainless steel for inner side without any coating, No need to worry about toxic chemicals released even at high temperature, Rust-resistant and sturdy, Far superior to aluminum or non-stick coating cookware, Durable & safe for long-term use

Stainless steel handles riveted onto pot and lid for solid construction, Stockpot is made from full stainless steel with new lid design. Wire drawing inside and out , Large wide handles for comfortable grip.

Tri-Ply Steel Stockpot Our soup pot adopting the latest one-piece three-layer structure technology, made of 2 layers of stainless steel together with aluminum core, transferring heat quickly and evenly, Food-grade material will not react with your food or release harmful substance to your meal, fit for many kinds of cooking stovetops, Includes induction, electric, gas, ceramic, etc

Tri-Ply Construction Built with a high-quality aluminum core sandwiched between 304 layers of durable stainless steel, this stockpot offers excellent heat conduction and distribution. Say goodbye to hot spots and uneven cooking - ideal for long simmers and delicate reductions.

Riveted Handle for Efficient Weight-bearing The stainless steel stock pot's handle is riveted, ensuring the connection points aren't damaged, providing stronger overall weight-bearing capabilities. The sturdy side handles make it convenient to carry.

PREMIUM MATERIAL Made of high quality 18 10 stainless steel for inner side without any coating, No need to worry about toxic chemicals released even at high temperature, Rust-resistant and sturdy, Far superior to aluminum or non-stick coating cookware, Durable & safe for long-term use

Tri-Ply clad construction (18 10 stainless steel, aluminum core, magnetic stainless steel) for quick and even heat distribution, without hotspots

STOVETOP TO OVEN Offers a spacious 6.4L capacity perfect for a variety of cooking tasks like boiling, steaming, braising, and stewing, alongside compatibility with all cooktops, including induction, ensuring a seamless transition from stovetop to oven.

A special 3-layer body construction spreads heat gently and evenly throughout each pan

Durability and Quality NSF certified and backed by a lifetime warranty

Superior Heating A hybrid aluminum stainless steel pan combines the heating power of aluminum with the even heating of steel

COOK LIKE A PRO - An ultra-durable stock pot that offers effortless cooking every time. The stainless steel cooking pot comes with wide handles and a tempered glass lid for ultimate cooking convenience so you can whip up delicious meals with no fuss!

EASY TO CLEAN These pans are dishwasher safe for easy cleanup, but most messes will wipe clean

Suitable for all hob types including induction

WHAT'S IN THE BOX One 8-quart tri-ply stainless steel stock pot with lid

Made in Italy - Crafted in Italy from premium metals fit for professional chefs and expert home cooks

Cook Like A Pro - Learn the essential techniques of preheat and proper heat control to avoid sticking. With a little practice, you'll be able to master the art of cooking with stainless steel cookware and create perfect meals every time.

Polished Design Stock pot is made from High quality Stainless Steels.Classic and sleek look,Visually appealing and fitting of any setting.

Safe and dependable cooking experience our stainless steel pots are made from 18 10 stainless steel, free from harmful coatings and built for healthy meals. These stainless steel pots with lids are non-toxic and designed for everyday use. Ideal for families, our pot stainless steel ensures safe, consistent cooking with no surprises or chemical concerns in your kitchen