Sunlong Carving Knives 10 inch Pro Slicer Knives Slicing Knife - Japanese Hammered Damascus Steel - Natural Rose Wooden Handle
Comfortable and Durable Carving Knives surface convex hull with anti-stick effect, the edge of the way for the double-sided blade, left and right hand can be used.
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Qavi Yanagiba Chef Knife - Japanese Style Single Bevel Sashimi Knife, 34 Layers Damascus Steel Blade with VG10 Core and Ebony Wood Handle Kitchen Knife, 27cm Sharp Tool for Slicing & Filleting Fish
THE BLADE - This knife has 270 mm long blade made from Damascus Steel with VG10 core steel which allows toughness of the blade and ease of sharpening. Hard edge of the blade keeps it sharp for long.
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PAUDIN Damascus Chef Knife, 8 Inch Kitchen Knife, 67 Layers Damascus Steel Knife Japanese VG10 Core, Professional Chefs Knife with Ergonomic G10 Handle
67-LAYER DAMASCUS STEEL PAUDIN chef knife is expertly forged from 67 layers steel plates with a VG10 Japanese steel cutting core. This kitchen knife offers excellent edge retention and good
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Kirosaku Premium Santoku Japanese Knife Damascus Steel 20 cm - Santoku Chef Knife Made of Japanese Damascus Steel and Pakka Wood Handle for a Fantastic Cutting Experience
Perfect for Foodies - The slightly shorter length of the Santoku blade makes it perfect for all hobby chefs. The shorter chef's knife Santoku is much easier to use as it fits nicely into the hand
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Wakoli Edib Small Santoku Knife – Professional Damascus Chef’s Knife Made from 67 Layers of Genuine VG-10 Core Damascus Steel with Pakkawood Handle
Enhance Your Culinary Creations Perfect for both professional chefs and home cooking enthusiasts, the Wakoli Damascus santoku knife makes every slice effortless and precise. Whether you're slicing vegetables, dicing herbs, or preparing fruits, this santoku knife is designed to tackle a variety of tasks with ease. Enjoy the art of cooking with accuracy and comfort, knowing you have the perfect knife for every culinary challenge
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Damascus Fillet Knife, Professional Damascus Boning Knife I 14.5 cm Blade Made of 67 Layers of VG-10 Damascus Steel,Fish Knife for Home, Resturarant, Gift Box
Sharp Knife Blade Best edge angle for professional damask kitchen knives are perfect 12 double-sided edge. Made of damascus steel, which can make even sharper, and will remain maximally sharp for a longer time. Because ice-hardened damascus blades have premium edge retention, thus reducing drag and excelling in non-stick performance.
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HexClad Santoku Knife, 18 cm Japanese Damascus Stainless Steel Blade, Full Tang Construction, Pakkawood Handle
67 layers of Damascus steel for a harder blade that stays sharp longer with an ergonomic Pakkawood handle for precision and control. Made using the 3-step Honbazuke method, an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12 degree cutting edge.
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MOSFiATA Damascus Nakiri Chef Knife 7 inch, Ultra Sharp Kitchen Knife with 67-Layer Damascus Steel VG-10 Blade, Professional Chef's Knives Chopping Knife Set with Ergonomic Handle Sharpener Gift Box
Real Damascus Steel Material The 67-layer Damascus steel is used for blade. The material of steel core is high-carbon steel 10Cr15CoMoV with 1.0% carbon content. The Rockwell hardness is about 62 HRC. Featuring beautiful and natural unique Damascus patterns
£ 29.99 free shipping
Damascus Kiritsuke Chef Knives 24CM, FANTECK Professional 67 Layers High Carbon Damascus Steel VG10 Cooking Knife with Pakkawood Handle, Ultra Sharp Gyuto Kitchen Knife with Sheath & Gift Box
Ultra Sharp 9.5 Inch Damascus Chef Knife - This Kiritsuke chef's knife features a 60-62 HRC Japanese VG-10 steel cutting core which contains 0.99% carbon, twice hardness than other knives, ensures exceptional strength, durability and stain resistance. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
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KOKORO Blade 8" Inch Japanese Chef Knife – Hand Made 67 Layer Damascus with S35VN Sharp Chef Knife for Precision Cuts, Professional Quality Kitchen Knife for Pro Kitchens and Cooking Gifts
Precision Balance for Endurance Designed with optimal weight distribution, this chef s knife reduces hand fatigue, providing exceptional maneuverability for long hours in a professional kitchen or home cooking sessions.
£ 82.99 free shipping
XINZUO 7 Inch Santoku Knife, Super Sharp 73 Layers Damascus Steel Kitchen Knife, Professional Chef Knife with Olive Wood Handle, Gift Box
73 Layers Damascus Steel Made of high quality 73-layers Damascus steel, the steel core is 14Cr14MoVNb powder steel. The unique composition of powder steel combined with the special forging process has greatly improved the performance of the blade, and it also has the characteristics of corrosion resistance, rust resistance and strong toughness. After vacuum and deep freezer heat treatment, the hardness can reach 62-64HRC.
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Kitory Chef Knife 8 Inch Japanese 67-Layers Damascus VG10 Super Steel Kitchen Knife, Professional Kitchen Knives with Ergonomic Pakkawood Handle with Gift Box
ULTRA-SHARP BLADE Made by 67 layers Damascus steel properly plasticized, compressed and heat treated to improve the thickness to protect the VG10 core steel and enhance the sharpness. Because of edge angle of 12 per side it keep sharper. This chef knife delivers precise cuts through vegetables, fruit, meat, and more with negligible resistance.
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