Kirosaku Premium Santoku Japanese Knife Damascus Steel 20 cm - Santoku Chef Knife Made of Japanese Damascus Steel and Pakka Wood Handle for a Fantastic Cutting Experience

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  • Perfect for Foodies - The slightly shorter length of the Santoku blade makes it perfect for all hobby chefs. The shorter chef's knife Santoku is much easier to use as it fits nicely into the hand
  • Long-lasting sharpness The damascus steel of the blade has a particularly high degree of hardness of 61 (+ - 1) hrc, the hand-forged chef's knife remains sharp much longer than conventional knives
  • Superior quality We attach great importance to the processing of our chef's knives, so we use extremely high-quality materials. Our Damascus kitchen knife undergoes strict quality controls
  • Kirosaku 100% Satisfaction Guaranteed - If you are not 100% satisfied with our Kirosaku knife, just send us a message and we are guaranteed to find a solution that will make you 100% happy

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