Argyolas 3500W Dual-Zone Induction Cooktop – 2 Burners with Touch Control, 8 Power Levels, Timer, Child Lock, Compatible with All Magnetic Cookware – Fast, Efficient Cooking for Home & Outdoor Use

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  • High-Powered 3500W Dual-Zone Induction Cooking Fast & Efficient The Argyolas 3500W induction cooktop features two independent cooking zones (2000W + 1500W), providing rapid and simultaneous cooking. Boil 2 liters of water in just 15 minutes! With precise temperature control, this cooktop is perfect for multitasking in the kitchen, whether you're simmering, frying, or boiling. The 220-230V design ensures superior performance for any cooking task.
  • 8 Power Levels with Easy Touch Control Customize your cooking with 8 adjustable heat settings using touch control. Whether you're looking for a slow simmer or a quick boil, this induction cooktop offers flexibility for every recipe. Plus, it includes a built-in timer for automatic shut-off, providing you with convenience and safety every time you cook.
  • Compatible with All Magnetic Cookware This versatile 2-zone electric induction cooktop is compatible with all magnetic cookware, including stainless steel, cast iron, and more. If you see "E0" on the display, it means your cookware is not compatible. Compact yet powerful, this cooktop is perfect for home cooking or outdoor cooking and ensures a seamless cooking experience.
  • Advanced Safety Features for Peace of Mind The Argyolas induction cooktop is designed with built-in safety features like child lock, overheat protection, and automatic pan detection (it shuts off automatically if no pan is detected). Enjoy worry-free cooking with this reliable and safe induction cooking system.
  • Compact, Portable, and Dual Design This cooktop can be easily placed on the counter or integrated into your kitchen. With four pre-installed feet, it s easy to position anywhere, whether in your kitchen or outdoors. Measuring 520 x 290 x 68mm(20.5 11.42 2.68 ), it fits perfectly in any kitchen, home, or hotel. Ideal for frying, boiling, or steaming, the induction technology guarantees professional cooking results.

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