FOLAI Titanium Chopping Board for Kitchen Double Sided Titanium & Wheat Straw PP, Food Grade Cutting Board, Dishwasher Safe, Ideal for Handling Meat and Vegetables Separately,Size 16”×11.4”

Show on Amazon

Colour: Silvery

Offer

Product description

  • Keep Knives Sharp Unlike stone, glass or steel chopping boards, which are particularly hard on blades, three times softer than the steel used in 99% of kitchen knives. With this chopping board, you can enjoy the durability and hygienic benefits of titanium without having to compromise on sharpness.
  • 100% Pure Cutting Board Our Titanium Cutting Board redefines cutting boards by eliminating their common shortcomings. Unlike traditional cutting boards that release chemicals, leave cuts and gouges, leave tiny plastic shavings, dull knives quickly or absorb odours, our titanium cutting boards combine all the benefits of cutting boards without the drawbacks.
  • Exceptionally Easy to Clean If you are afraid of scrubbing stains and odours from wooden and plastic boards, you will be amazed at how easy titanium boards are to clean. Food and liquids won't stick to it. Simply rinse it with tap water and it is ready for use again.
  • Protect Health Our Titanium Cutting Board are made from pure medical grade, the same material that most surgical implants are made from and can be trusted. Unlike wooden or bamboo boards, there are no chips, gouges or holes when a cleaver cuts, and these boards do not absorb liquids, making them the safest choice in your kitchen.

You might also be interested in these knives friendly cutting board.

© 2025 WHICH.ONE. ALL CONTENT IS SUBJECT TO OUR COPYRIGHT.