Warmiehomy Cast Iron Griddle Pan,Double-Sided Non-Stick Pre-Seasoned Cast Iron Skillet BBQ Grill Pan for Gas Electric and Oven Safe,30cm Round

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            52minutes
            38seconds
           
            
                 £ 4.49  | 1-2 Days
              
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Product description
- Double-sided Available The double-sided cast iron grill pan can be used on gas electric hob and oven,but no microwave.This cast iron skillet ridge surface is good at frying steak,fish,sausages and the smooth surface is good at frying eggs,pancake,pizza.
- Heat Evenly This cast iron griddle pan is heated distribution evenly,which helps to cook food more easily.Cast iron skillet is particularly useful for those who have a poor grasp of the heat and reduce cooking errors.
- No Chemical Coatings This cast iron grill pan is safer to use as they do not contain chemicals that may be harmful to your health.When we frying with cast iron skillet,iron may enter into the food to help to our body absorbing iron what we needs.It is an added health benefit especially for vegetarians.
- Pre-seasoned Pre-seasoned will make the cast iron skillet more non-stick and durable.The cast iron griddle pan should be seasoned by cooking oil before first use for a long service life.
- Cleaning & Protection Cook-Wash-Dry-Season;Keeping dry after use and seasoning by cooing oil.Humidity tends to rust cast iron skillet,clean the rust and you can use it normally.If you have any questions please contact us,we have a professional team to solve your problem within 24 hours.
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Warmiehomy Cast Iron Griddle Pan,Double-Sided Non-Stick Pre-Seasoned Cast Iron Skillet BBQ Grill Pan for Gas Electric and Oven Safe,30cm Round
      Double-sided Available The double-sided cast iron grill pan can be used on gas electric hob and oven,but no microwave.This cast iron skillet ridge surface is good at frying steak,fish,sausages and the smooth surface is good at frying eggs,pancake,pizza.
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      -                          - To ensure optimal non-stick performance and longevity, this cast iron grill pan comes pre-seasoned but requires an additional oil treatment before first use. We recommend applying a thin layer of cooking oil and heating the pan to reinforce its protective coating. For ongoing maintenance, simply dry thoroughly and apply a light coat of oil after each use, then store in a dry, well-ventilated area
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