HOSHANHO Cleaver Knife 7 Inch, Razor Sharp High Carbon Powder Steel Meat Cleaver, Professional Japanese Butcher Chopper Kitchen Knife for Meat Cutting Vegetable Slicing

Product description

• Multipurpose Cleaver Knife The cleaver is the ideal tool for heavy-duty kitchen needs or carving thicker meat. Multi-Functional vegetable cleaver knife can be used for a wide range of cutting tasks, from chopping vegetables, slicing meat to filleting fish and mincing herbs
• Superior Powder Steel This knife forged from German Steel X50CrMoV15 for great edge retention, durability, and toughness, and since the grain structure of the steel is so small, it is also very easy to sharpen. We have added high-hardness pHigh Carbon Powder Steelowder steel to make the composite steel more stable
• Provides Meticulous Cutting High-quality steel determines the outstanding cutting performance of the knife. Each blade is hand-sharpened to a razor-sharp 15-degree edge, which makes your fantastic cut, holds its sharpness for a long time
• Ergonomic Pakkawood Handle Ergonomically designed handle is made from durable pakkawood, which can help you get good hold feeling and non-slip effect, preventing the knife from falling easily when cutting. This cleaver strikes the perfect balance between control and power
• Sophisticated Design Elegantly designed kitchen knife with laser etched Damascus pattern (not real Damascus steel). The curved edge ensures a 20 angle from tip to handle along the entire length of the blade, eliminating problems with continuous cutting due to uneven cutting boards