KYOTO YAMASAN UJI Japanese Natto and Koji Mix, 2 Fermented Foods in 1, Rich Umami and Healthy, Superfood, Versatile Condiment for Topping Rice and Various Dishes, Non-GMO, Made in Japan (180g)

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  • VERSATILE A perfect topping for rice or addition to a variety of dishes like ramen, curry, fried rice, gratin, and pasta. Mix with mayonnaise or olive oil for a flavorful dipping sauce, or even pair it with cheese for a fusion twist. A true celebration of umami and Japanese condiments.
  • FOR BOTH NATTO BEGINNERS AND NATTO LOVERS This smooth, savory paste delivers natto s health benefits without its strong aroma or texture. It s perfect for those who may shy away from traditional natto, while still satisfying fans with its rich taste. Packaged in a convenient squeeze tube for mess-free use.

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