YBCCBY 25cm Professional Honing Steel, Knife Sharpener, Carbon Steel Sharpening Rod, Manual Sharpener for Sharpening Kitchen Knives, Kitchen Knives Honing Rod for Cooking Knife Butchers Knife

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- Quickly Restore Sharp Edges & Improve Cooking Efficiency Traditional knife sharpening methods require a lot of time and effort, but this Knife Sharpener and Professional Honing Steel set can greatly improve knife trimming efficiency through innovative design. The knife sharpener uses a simple pull-grinding method to restore the sharpness of the knife in a few minutes each time. The sharpening rod has a more detailed trimming effect, which can be fine-tuned for every detail of the blade to maintain the precise edge of the knife
- Thoughtful Hanging Hole Design & Convenient Storage The handles of the Carbon Steel Sharpening Rod and Knife Sharpener are thoughtfully designed with hanging holes for easy storage. In addition, there are two anti-slip beads at the intersection of the sharpening rod, which increases the safety of use. By using these tools regularly, you can effectively restore the sharpness of your knives and avoid wear caused by long-term use
- High-quality Titanium Steel Material & Durable The Carbon Steel Sharpening Rod is made of high-quality titanium steel, which is not only strong but also corrosion-resistant. Its surface treatment process is more refined, which can effectively improve the grinding effect of the blade contact surface and quickly trim the knife. The Manual Sharpener uses a high-hardness artificial diamond grinding wheel to provide powerful sharpening capabilities, which can not only quickly restore the sharpness of the blade, but also maintain a long service life.
- Precise Design & Suitable for Various Knives The design of this Knife Sharpener and Honing Steel set is very suitable for various kitchen knives. Whether it is a Japanese knife, a Western knife, a chef's knife, a carving knife, a Santoku knife, a bread knife, etc., you can use this tool to restore the sharp edge to ensure precision and smoothness when cutting ingredients
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