ZONBBEE Chocolate Bar Moulds Silicone Non Stick 0.82inch Deep,2 Pack Large Dubai Stuffed Bar Mould for Making DIY Filling Thick Chocolate Pistachio Candy Snacks
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- Chocolate Bar mould Deep--- You can get 2 pack thick dubai chocolate bar molds, it is 10.34x 5.5 x 0.82 Inches, the sizes which is perfect for filling pistachio kataifi to making knafeh pistachio chocolate bar.deep enough to make chocolate st bar. The chocolate bar mold is very popular at the moment, you can make chocolate or sugar-free and low-carb foods for your families, allowing you to enjoy the delicious taste and feel the unique flavour of Dubai at the same time.
- Popular Knafeh Pistachio Chocolate Bar mould--- The dubai chocolate bar mold it is our Original design private mold One-stop shop for design and production, roducts are mirror finish, easy to demold.Our pistachio deep chocolate bar mold meets the classic dubai chocolate shapes, each chocolate is a delicate desserts, perfect for any festivals, such as Thanksgiving themed party, school parties, home party, birthday, wedding, christmas and so on.
- Multi-Purpose Chocolate mould--- Our chocolate bar mold dubai not only can be for st bar making, but also can be used for making pistachio chocolate, Krackel bars, carob bars, candy bars, energy protein bars, truffles, ganache, brownie, or add some fruits and nuts to enjoy different flavors of healthy chocolate and share delicious chocolates with others for a sweet treat! It can also DIY use as max melt mold, and will be a great surprise at any festival.
- Silicone Material--- These st chocolate candy mold are made ofFood grade silicone , non-stick surface, easy to clean and release durable. Temperature safe from - -40 F to 446 F (-40 C to 230 C), it is safe used in microwave, oven, freezer, and dishwasher
- Easy to Use and Clean---his silicone chocolate bar mould are easy to use 1. pour the melted chocolate; 2. shake off the excess and leave one coating; 3. chill to let it set, preparing some your favoriate filling; 4. add the final of chocolate and wait for the chocolate to solidify, then you can simply press the bottom of the chocolate bar mold to pop out your delicious treats easily. They are also easy to clean, make you spend more time enjoying your creations and saving you time and effort in the kitchen.
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