English Breakfast Loose Leaf Tea - Blend of Indian Assam & Darjeeling & Ceylon BOP1 - Black Tea Loose Leaves (300g, English Breakfast)

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  • BENEFITS The teas used in this blend all contain antioxidants which prevent damages to human cells. Its moderate caffeine content makes it suitable for a morning drink or for an afternoon pick-me-up.
  • ABOUT English Breakfast tea has a rich and robust flavour profile characterised by malty, slightly sweet, and brisk notes. It has a hearty and strong taste with a hint of astringency, making it an ideal choice for those who enjoy a bold cup of tea.
  • USES English Breakfast tea is versatile and can be served on its own or with milk, sugar, honey, lemon or whatever you d like you tea with. Best for breakfast but can be equally enjoyable throughout a day.
  • BREWING Allow 1- teaspoon per cup. Boil the water and wait until the rumbling stops before pouring it onto the leaves. Steep for 3 to 5 minutes.

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