HOSHANHO 8 Inch Japanese Gyuto Chef Knife, 9 Layers 10Cr15CoMoV High Carbon Steel Kitchen Knife, Professional Hand Forged Cooking Knife with Ergonomic Rosewood Handle
Show on Amazon
Show on Amazon
Model: 8 inch Chef Knife
Offer
i
Offer ends in:
18Days
18hours
01Minute
08seconds
free shipping | 1-2 Days
go to shop
Price trend
Product description
- Japanese High Carbon Steel Core 9 layers of high carbon steel forged, steel core is made of high hardness Japan 10Cr15CoMoV super steel, the outside 8 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life
- Ultra Sharp V-shaped Blade Adopts wet V-shaped sharpening technology between hard materials and soft water to enhance the edge retention and toughness of the blade; Both sides of the blade are hand-polished to 12-15 degrees to achieve extreme sharpness
- Ergonomic Rosewood Handle Ergonomic traditional Japanese octagonal handle naturally fits the shape of your hand for a secure and comfortable grip; Imported rosewood combined with exquisite two copper wires make this gyuto chef knife beautiful and practical
- Traditional Hand Forging Each kitchen knife is the result of 60 days of meticulous craftsmanship by a craftsman; The hand-forged hammer pattern and layered lines naturally formed by multiple foldings of 9 layers of steel are all testimonies of Japanese traditional knife-making craftsmanship
- Masterful Balance & Mutipurpose Cooking knife's blade length 8.11 inches, handle length 6.1 inches, a near golden ratio that creates a perfect balance between the blade and handle to ensure easy movement every time you cut, chop, and slice; Multifunctional chef's knife can also cut fruits, vegetables, meat, fish and other ingredients
You might also be interested in these japanese gyuto knives.
RASSE Japanese Chef Knife Gyuto - 8 Inch Professional Hand Forged Kitchen Knife High Carbon AUS-8 Stainless Steel with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
free shipping
Check price
MITSUMOTO SAKARI Professional Hand Forged Kitchen Chef Knife, 8 inch Japanese Kitchen Gyuto Knife, 3 Layers High Carbon Kitchen Knife (Rosewood Handle & Sandalwood Box)
Solid Ergonomic Handle The Japanese Cooking Knife handle is made of precious summer sour wood from Southeast Asia. Equipped with an octagonal balanced wooden handle for ergonomics; minimises wrist tension and allows flexible adjustment of cutting angle
Only:
66hrs
16min
07sec
Check price
HOSHANHO 8 Inch Japanese Gyuto Chef Knife, 9 Layers 10Cr15CoMoV High Carbon Steel Kitchen Knife, Professional Hand Forged Cooking Knife with Ergonomic Rosewood Handle
Japanese High Carbon Steel Core 9 layers of high carbon steel forged, steel core is made of high hardness Japan 10Cr15CoMoV super steel, the outside 8 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life
Check price
![Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, 67-Layer Damascus Steel Gyuto, Ultra Sharp VG-10 Steel Core, Chefs Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knife](https://cdn.which.one/productimages/Y/H/S/B0CR9CPSHY.jpg)
Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, 67-Layer Damascus Steel Gyuto, Ultra Sharp VG-10 Steel Core, Chefs Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knife
PREMIUM JAPANESE STEEL - The damascus steel blade is hand forged in Japan from 66 layers of high carbon stainless steel with an ultra sharp VG-10 steel core and is hand sharpened to a 14 degree angle by skilled Kimura craftsmen. The blade is heat treated to 61 HRC which offers a strong combination of edge retention, sharpness and rust resistance.
Only:
66hrs
16min
07sec
Check price
Tsuko Chef Knife Four Stage Sharpener & Wooden Sheath - 8 Inch Professional Japanese Style Kitchen Knives Set, Sharp Gyuto Knife, Vegetable, Meat, Chopping Knife, Sharp Kitchen Knife Single for Chefs
ALL-PURPOSE UTILITY - Chef's kitchen knives are an essential tool in all kitchens, providing versatility for mincing and slicing, ensuring you have the right knife for every cooking task.
Check price
KEEMMAKE Chef Knife 8 inch, Japanese Kitchen Knives Professional with 440C Stainless Steel Blade and Octagon Wood Handle Chef Gyuto Knife
PREMIUM MATERIAL KEEMAKE KIKU series Japanese chef knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
free shipping
Check price
SHAN ZU Japanese Chef Knife 8 Inch Hand-Forged Kitchen Knife 7 Layers High Carbon Professional Utility Knives 10Cr15Mov Stainless Steel Sharp Cooking Gyuto Knife with Maple Wood Handle
7-Layers Steel Structure SHAN ZU Japanese kitchen knife is made of 7 layers of 10CR15MOV high carbon steel, with a hardness of up to 62 HRC, Its elevated carbon content ensures greater stability and enhanced rust resistance, safeguarding the blade against damage caused by food juices or water vapor. Additionally, the 7-layer steel superposition structure provides superior protection for the steel core, significantly prolonging its service life
Check price
hajegato Damascus Chef Knife Gyuto Unique One of Kind Handle Professional 10 inch Japanese Chefs Kitchen Knife VG10, 67 Layers Damascus Steel Knive
COMFORT & DESIGN Elegantly designed by a chef our Damascus knife is perfectly balanced with a double bevelled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, chopping knife, carving meat, raw meat, steaks, fish, vegetable & fruit.
free shipping
Check price
Sunnecko Damascus Chef Knife 8 inch, Professional Kitchen Knives with 67 Layers Damascus Japanese Steel VG-10 Sharp Knife Blade, Ergonomic Handle Chefs Knives
Real Damascus Steel Knife Core Sunnecko chef knife features a 67-layer Damascus knife structure with a VG-10 core, vacuum heat-treated for toughness and sharpness, ideal for heavy use.
free shipping
Check price
SHAN ZU Chef Knife 8 Inch Japanese Steel Damascus Kitchen Knife, Professional Kitchen Knives Sharp High Carbon Super Steel 67 Layers Kitchen Utility Knife with G10 Handle
Japanese Steel Knife Core, Super Sharp SHAN ZU chef's knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife.
Only:
66hrs
16min
07sec
Check price
Japanese Chef Knife, 8 Inch Chef's Knives, Kitchen Knife, Gyuto Knife 210mm, Japanese Alloy Steel Knife, Gift for Husband Dad with Premium Gift Box (Black Handle, 8.27 inches)
ERGOMOMIC BLACK PAKKA WOOD HANDLE The gyuto chef knife's handle is crafted from Pakka Wood, a material renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use.The ergonomic design provides optimal balance between the handle and the slender blade, ensuring effortless maneuverability
Check price
MITSUMOTO SAKARI 4 Pcs Chef Knife Set, Japanese Kitchen Knife Sets, Professional Hand Forged Kitchen Knives (Rosewood Handle & Sandalwood Box)
Premium Chef Knife Japanese kitchen knives are made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC. Corrosion resistance, rust resistance and ductility are greatly improved
free shipping
Check price
MITSUMOTO SAKARI Professional Japanese Chef Knife, 8 inch Hand Forged Kitchen Gyuto Knife, AUS-10 Premium Damascus Cooking Knife (Shadowwood Pomegranate Handle & Sandalwood Box)
Star Shadow Knife Handle The Damascus kitchen knife handle is made from a blend of teak garnet and natural resin. It makes the handle look like a bright star. This is a chef knife specially designed for cooking, you can control the star in your hand
Check price
Syosaku Japanese Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Gyuto 9.5-inch (240mm)
DURABILITY AND EASE OF USE - Both the VG-10 core and outer damascus steel are stain corrosion resistant. The material used for the handle is taken from center core of Walnut tree, which is water-resistant and non-slip. You don t have to worry when it is left wet during use (recommended to wash and dry after the use). The ergonomically designed Octagonal handle and perfectly balanced construction make you comfortable even for a long time use.
free shipping
Check price
MITSUMOTO SAKARI 8 inch Hand-Forged Damascus Kitchen Knife, Professional 440C Japanese Gyuto Chef Knife, Advanced Art Forging Chef's Knives (Maplewood Handle & Gift Box)
Rare Barbed Wood Handle Precious maple wood with natural burl has been carefully processed to make a rare chef's handle. Featuring an ergonomically designed tang-style handle with good control and good balance, this is a great kitchen chef knife
free shipping
Check price
HEZHEN-8.3” Chef's Knife Professional Kitchen Knife, 67 Layers Damascus Steel Chef Knife, Japanese Style Stainless Steel Gyuto Knife,Figured Sycamore Wood Handle Cooking Tool
Super Sharp Blade Made by 67 layers Damascus steel properly plasticized, compressed and heat treated to improve the thickness to protect the 10Cr15CoMoV core steel and enhance the sharpness. Because of edge angle of 15 per side it keep sharper.The Damascus Steel with rose pattern look beautiful and elegant. Each of them is treated deep freezer in liquid nitrogen to improve hardness flexibility and corrosion resistance.
free shipping
Check price
MITSUMOTO SAKARI Japanese Kitchen Cooking Knife, 8 inch Professional Hand Forged Gyuto Chef Knife, AUS-10 Premium Damascus Steel Knife (PakkaWood Handle & Sandalwood Box)
Beautiful Kitchen Knife The Japanese damascus knife incorporates the advanced technology and ancient Japanese hand forging. It has excellent rust resistance and toughness. Suitable for a variety of kitchen tasks such as chopping, mincing, slicing, dicing
free shipping
Check price
MITSUMOTO SAKARI Japanese Damascus Gyuto Knife, 8 inch Professional Hand Forged Chef Knives, HAP40 Powder Steel Kitchen Knives (Micarta Handle and Sandalwood Box)
Japanese Traditional Hand Forging Japanese professional kitchen knives combine modern materials with traditional craftsmanship, insisting that a perfect Japanese chef's knife is completed through 45 days of hand forging
free shipping
Check price
MITSUMOTO SAKARI Japanese Gyuto Kitchen Knife, 7 inch Professional Chef Knife, Hand-Forged Damascus Knife (Pakkawood Handle and Sandalwood Box)
Wooden Design The handle exterior is made of Pakkawood, which is specially heat-treated to enhance the stability, and also makes it resistant to wear and deformation during daily use. Packaged in a sandalwood box, making it a beautiful present
free shipping
Check price
Syosaku Japanese Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
MASTER CRAFTSMANSHIP - Handmade in Japan Sakai, where more than 90% Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master craftsmen. It surpasses industrial mass produced products of all aspects. The master craftsmanship in every product. Shines through the unprecedented performance that you sit standing on top of cooking. (Sold separately.
free shipping
Check price