HOSHANHO 8 Inch Japanese Gyuto Chef Knife, 9 Layers 10Cr15CoMoV High Carbon Steel Kitchen Knife, Professional Hand Forged Cooking Knife with Ergonomic Rosewood Handle
Show on Amazon
Show on Amazon
Model: 8 inch Chef Knife
Offer
i
Offer ends in:
04Days
03hours
44minutes
23seconds
free shipping | 1-2 Days
go to shop
Price trend
Product description
- Japanese High Carbon Steel Core 9 layers of high carbon steel forged, steel core is made of high hardness Japan 10Cr15CoMoV super steel, the outside 8 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life
- Ultra Sharp V-shaped Blade Adopts wet V-shaped sharpening technology between hard materials and soft water to enhance the edge retention and toughness of the blade; Both sides of the blade are hand-polished to 12-15 degrees to achieve extreme sharpness
- Ergonomic Rosewood Handle Ergonomic traditional Japanese octagonal handle naturally fits the shape of your hand for a secure and comfortable grip; Imported rosewood combined with exquisite two copper wires make this gyuto chef knife beautiful and practical
- Traditional Hand Forging Each kitchen knife is the result of 60 days of meticulous craftsmanship by a craftsman; The hand-forged hammer pattern and layered lines naturally formed by multiple foldings of 9 layers of steel are all testimonies of Japanese traditional knife-making craftsmanship
- Masterful Balance & Mutipurpose Cooking knife's blade length 8.11 inches, handle length 6.1 inches, a near golden ratio that creates a perfect balance between the blade and handle to ensure easy movement every time you cut, chop, and slice; Multifunctional chef's knife can also cut fruits, vegetables, meat, fish and other ingredients
You might also be interested in these japanese knives gyuto.
RASSE Japanese Chef Knife Gyuto - 8 Inch Professional Hand Forged Kitchen Knife High Carbon AUS-8 Stainless Steel with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
Check price
MITSUMOTO SAKARI Professional Hand Forged Kitchen Chef Knife, 8 inch Japanese Kitchen Gyuto Knife, 3 Layers High Carbon Kitchen Knife (Rosewood Handle & Sandalwood Box)
Solid Ergonomic Handle The Japanese Cooking Knife handle is made of precious summer sour wood from Southeast Asia. Equipped with an octagonal balanced wooden handle for ergonomics; minimises wrist tension and allows flexible adjustment of cutting angle
free shipping
Check price
KEEMMAKE Chef Knife 8 inch, Japanese Kitchen Knives Professional with 440C Stainless Steel Blade and Octagon Wood Handle Chef Gyuto Knife
PREMIUM MATERIAL KEEMAKE KIKU series Japanese chef knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
Only:
99hrs
59min
22sec
Check price
MITSUMOTO SAKARI Professional Japanese Chef Knife, 8 inch Hand Forged Kitchen Gyuto Knife, AUS-10 Premium Damascus Cooking Knife (Shadowwood Pomegranate Handle & Sandalwood Box)
Star Shadow Knife Handle The Damascus kitchen knife handle is made from a blend of teak garnet and natural resin. It makes the handle look like a bright star. This is a chef knife specially designed for cooking, you can control the star in your hand
free shipping
Check price
MITSUMOTO SAKARI Japanese Damascus Gyuto Knife, 8 inch Professional Hand Forged Chef Knives, HAP40 Powder Steel Kitchen Knives (Micarta Handle and Sandalwood Box)
Japanese Traditional Hand Forging Japanese professional kitchen knives combine modern materials with traditional craftsmanship, insisting that a perfect Japanese chef's knife is completed through 45 days of hand forging
free shipping
Check price
hajegato Damascus Chef Knife Gyuto Unique One of Kind Handle Professional 10 inch Japanese Chefs Kitchen Knife VG10, 67 Layers Damascus Steel Knive
COMFORT & DESIGN Elegantly designed by a chef our Damascus knife is perfectly balanced with a double bevelled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, chopping knife, carving meat, raw meat, steaks, fish, vegetable & fruit.
free shipping
Check price
MITSUMOTO SAKARI Japanese Meat Kitchen Cooking Knife, 8 inch Professional Hand Forged Gyuto Chef Knife, AUS-10 Premium Damascus Steel Sushi Knife (PakkaWood Handle & Sandalwood Box)
Beautiful Kitchen Knife The Japanese damascus knife incorporates the advanced technology and ancient Japanese hand forging. It has excellent rust resistance and toughness. Suitable for a variety of kitchen tasks such as chopping, mincing, slicing, dicing
free shipping
Check price
8 inch Japanese Chef Knife Professional Kitchen Knife 3 Layers 9CR18MOVHigh Carbon Steel Blade Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife
Ergonomic Handle for pro chefs- The material of the handle is all natural, crafted from African rosewood, it s designed to be comfort in control. The right balanced weight between the handle and the thin blade, ensuring ease of movement. Even if you use this pro kitchen knife for a long time, you won't feel tired and uncomfortable no matter your hand size or where you grip.
free shipping
Check price
8 Inch Chef Knife Japanese Professional Kitchen Knife VG10 Damascus Chef Knife High Carbon Stainless Steel 67-Layer Chef Knife (8 inches)
8 Inch Chef Knife Japanese Professional Kitchen Knife VG10 Damascus Chef Knife Kitchen Cutlery Knife High Carbon Stainless Steel 67Layer Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife
free shipping
Check price
Kotai | Chef's Knife Gyuto | Professional Chef's Knife | Japanese Chef's Knife | 20 cm Blade | Hand Forged Knives | Ultra-Sharp 440C Japanese Stainless Steel | Pakkawood Handle | Full Hidden Tang
ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.
free shipping
Check price
Damascus Chef Knife 8 Inch Japanese Kitchen Knife VG10 Professional Japanese Chef Knife 67-Layer High Carbon Stainless Steel Gyuto Knife
ULTRA SHARP DAMASCUS CHEF KNIFE All-Purpose Professional Kitchen chef Knife with curvature(10-15 per side) that meets all the chef's requirements. This chef knife is for mincing, slicing, and dicing any fruit, fish,sushi and vegetables.
free shipping
Check price
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm)
FOR MODERN HOME CHEFS AND PROS ? Made in Japan. Every blade is hand sharpened by master artisans for the razor sharpness out of the box. Long lasting sharpness, easy to use, super rust resistant, and Dishwasher Safe. The traditional Japanese Warikomi structure is re-designed for modern home and pro chefs. The Molybdenum-Vanadium Stainless Steel is sandwiched with the super rust resistant 13 Chrome Stainless Steel. The unparalleled performances make you feel standing at the pinnacle of cooking!
free shipping
Check price
![8 Inch Japanese Chef Knife, FANTECK Professional Kitchen Knife Ultra Sharp VG-10 67-Layers High Carbon Damascus Steel Meat Cutting Cooking Knife Gyuto Chef Knives[Gift Box]Pakkawood Handle-Acrylic Rim](https://cdn.which.one/productimages/Y/7/N/B08D6FNN7Y.jpg)
8 Inch Japanese Chef Knife, FANTECK Professional Kitchen Knife Ultra Sharp VG-10 67-Layers High Carbon Damascus Steel Meat Cutting Cooking Knife Gyuto Chef Knives[Gift Box]Pakkawood Handle-Acrylic Rim
Ultra Sharp 8 Inch Damascus Knife - V-sharp edge accurately hand sharpened to 10-15 per side for an effortless precision cutting experience. This chef knife is suitable for chopping, mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables. With 2.3 mm thin blade, this professional chef knife is perfect reserves juicy inside foods.
free shipping
Check price
SHAN ZU Chef Knife 8 Inch Japanese Steel Damascus Kitchen Knife, Professional Kitchen Knives Sharp High Carbon Super Steel 67 Layers Kitchen Utility Knife with G10 Handle
Japanese Steel Knife Core, Super Sharp SHAN ZU chef's knife core is made of Damascus Japanese steel 10Cr15MoV that has high hardness(62HRC), anti-corrosion, and wear-resistant features; combined with advanced modern forging technique, you will get a super sharp kitchen knife.
Check price
KEEMAKE Chef Knife 8 inch, Japanese Kitchen Knife with German High Carbon Stainless Steel 1.4116, Gyuto Knives with Ergonomic Pakkawood Handle Knives for Kitchen
Multi-functional Kitchen Knife Designed to handle a full range of kitchen tasks, this durable sharp chefs knife razor sharp blade runs effortlessly for chopping, slicing, dicing, mincing of meat ,fruits and vegetables.
Check price
WeKit Damascus Japanese Pro Chef Knife, VG10 Kitchen Master Knife, 67-Layer High Carbon Stainless Steel, Sharpest 6" Blue Gyuto Chef's Knife with Sheath
Japanese VG10 Damascus Utility Chef Knife 67-Layers forged VG-10 Japanese premium Damascus steel ensures this Japanese utility knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance.
free shipping
Check price
hecef Professional Japanese Chef Knife - Ultra Sharp Damascus Steel, Stylish Blue Resin Handle and Protective ABS Sheath
EXQUISITE CRAFTSMANSHIP The elegant Chef knife blade is made from professional 67-layer Damascus high-carbon stainless steel and VG 10 steel core with a hardness of 60 ( 2) HRC, which has excellent corrosion resistance, remarkable durability, and long-lasting sharpness.
free shipping
Check price
Katana Saya Elements 20cm Gyuto Knife, Ocean Blue - High Carbon VG-10 Damascus Steel for Extreme Toughness & Sharpness – Natural Olivewood & Resin Handle
VERSATILE JAPANESE KNIFE - The Gyuto Knife is the perfect all-purpose knife in Japanese cooking. Much like the traditional Chef s Knife, the Katana Elements 20cm Gyuto Knife is perfect for most tasks in the kitchen. The pointed tip helps with the delicate filleting of meat and fish.
free shipping
Check price
Aibote Handmade Natural Black Walnut Wood Japanese Gyuto Chef Knives Sheath Magnetic Knife Case Holder Protector Wooden Cover(9 inch,Black Walnut-Bevel Entrance)
About the size 7 inch--Cutting edge entrance width 5.0cm,Can be placed blade length 18cm,fit for blades thickness within 3mm;8 inch--Cutting edge entrance width 5.0cm,Can be placed blade length 21cm,fit for blades thickness within 3mm;9 inch--Cutting edge entrance width 5.3cm,Can be placed blade length 24cm,fit for blades thickness within 3mm;10 inch--Cutting edge entrance width 5.5cm,Can be placed blade length 27cm,fit for blades thickness within 3mm
Check price
HEZHEN Kiritsuke Knife, Clad Steel Chef Knife, Composite Forging Steel, Professional Japanese Style Kitchen Knife, Redwood Octagonal Handle with Wooden Knife Sheath
Redwood Handle The octagonal handle is made of redwood. With a classic Japanese handle design, it is not only comfortable in hand but also easy to control. It's worth using this knife to decorate your kitchen to elevate your life.
free shipping
Check price