SHAN ZU Damascus Kitchen Knife, Japanese Chef's Knife Made of SG2 Powder Steel, Hand Forged 91 Layers of Damascus Steel Knife, 20CM Professional Utility with Maple Handle - White Tiger Series

Show on Amazon
Show on Amazon
Colour: Silver
Offer
£ 117.99
free shipping | 1-2 Days
go to shop
Price trend
You might also be interested in these japanese made chef knives.

SHAN ZU Damascus Kitchen Knife, Japanese Chef's Knife Made of SG2 Powder Steel, Hand Forged 91 Layers of Damascus Steel Knife, 20CM Professional Utility with Maple Handle - White Tiger Series
SHAN ZU
free shipping
Check price
![Kimura Chef Knife, [Made in Japan], 7 inch Professional Kitchen Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Gyuto Knife, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife](https://cdn.which.one/productimages/1/N/2/B0BSLWL2N1.jpg)
Kimura Chef Knife, [Made in Japan], 7 inch Professional Kitchen Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Gyuto Knife, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife
ERGONOMIC HANDLE - The POM Resin knife handle is non-slip and easy to grip offering superior comfort. Accompanied with a full bolster, the knife handle is ergonomic allowing chefs to choose between a regular, pointed finger or pinch grip.
Check price

SHAN ZU Japanese Nakiri Knife in Powder Steel, 18 cm Kitchen Knives High Carbon 63 HRC Vegetable Chopper Professional 12°Sharp Blade Chef Knives with Ergonomic Pakkawood Handle
Ergonomic Wood Handle The handle is made of durable pakkawood, providing a comfortable grip and perfect balance for easy maneuverability
free shipping
Check price

SHAN ZU Chef Knife in Powder Steel, Japanese Kitchen Knife 20cm Professional High Carbon Cooking Knives Ultra Sharp Carving Knife Utility Knife with Ergonomic Full Tang Pakkawood Handle
Powder Steel Japanese Chef Knife SHAN ZU kitchen knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust resistance. You will get an outstanding chef's knife
free shipping
Check price

SHAN ZU Kitchen Santoku Knives 20cm in Powder Steel Japanese Chef Knife Ultra Sharp 12° Blade High Carbon 63 HRC Carving Knives, Professional Utility Knife with Ergonomic Pakkawood Handle
Powder Steel Japanese Santoku Knife SHAN ZU kitchen knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust resistance. So you will get an outstanding Kitchen Santoku knife
free shipping
Check price

HK 6.5 Inch High Carbon Stainless Steel Japanese Chef Knife with Sheath and Gift Box, Hammered Mirrored Finish, Pakka Wood Handle, Handmade Forged Kitchen Knife for Professional Chefs and Home Cooks
Cut Like a Pro! This chef knife is made of super strong steel, so it stays sharp and works like a charm for cutting anything meat, veggies, bread. Whether you're slicing, dicing, or chopping, this knife won t let you down.
Check price
![Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, 67-Layer Damascus Steel Gyuto, Ultra Sharp VG-10 Steel Core, Chefs Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knife](https://cdn.which.one/productimages/Y/H/S/B0CR9CPSHY.jpg)
Kimura Chef Knife, [Made in Japan], 8 inch Professional Kitchen Knife, 67-Layer Damascus Steel Gyuto, Ultra Sharp VG-10 Steel Core, Chefs Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knife
PREMIUM JAPANESE STEEL - The damascus steel blade is hand forged in Japan from 66 layers of high carbon stainless steel with an ultra sharp VG-10 steel core and is hand sharpened to a 14 degree angle by skilled Kimura craftsmen. The blade is heat treated to 61 HRC which offers a strong combination of edge retention, sharpness and rust resistance.
Check price

SHAN ZU Chef Knife 8 Inch, High Carbon Japanese 10Cr15Mov Stainless Steel Kitchen Knife, Professional Cooking Knife, Ultra Sharp Japanese Knife with Ergonomic Pakkawood Handle
Ultra-Tough Japanese Steel Chef Knife SHAN ZU chef knife is made of the finest high-end Japanese G5(10Cr15Mov) Stainless Steel, forged with 5 layers of laminated steel. With a hardness of up to 62 HRC, it is wear-resistant, rust-resistant, and toughness for long-term use, retaining sharpness over time
Check price

MOSFiATA 7" Super Sharp Chef Knife, Professional Cook Kitchen Knife Japanese Santoku Knives German High Carbon Stainless Steel EN1. 4116 with Finger Guard, Knife Sharpener, Micarta Handle and Gift Box
High Carbon German Stainless Steel Laser-engraved Pattern(Not Damascus Pattern ) MOSFiATA 7 inch professional santoku knife is made of premier high carbon German EN1. 4116 stainless steel with high strength and increased rigidity. The kitchen knife contains 0.45-0.55% carbon, twice hardness than other knives, which will maintain longer sturdiness function.Laser-engraved pattern on the blade surface for decoration & anti-sticking.(NOTE Different from Damascus pattern! Don't be confused!)
free shipping
Check price

RASSE Japanese Chef Knife Gyuto - 8 Inch Professional Hand Forged Kitchen Knife High Carbon AUS-8 Stainless Steel with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
free shipping
Check price

SHAN ZU Chef Knife 8 Inch Japanese Steel Damascus Kitchen Knife, Professional Nakiri Knife Sharp High Carbon Super Steel 67 Layers Kitchen Nakiri Chef Knife with G10 Handle
Forged by 67-Layer sheets of steel, Long-Lasting Use Besides on the knife core, there are still 66 layers of carbon steel that are forged on the blade. A total of 67 layers of steel structure greatly enhances the characteristics of corrosion resistance, rust prevention, and toughness, it would be a long-lasting use kitchen knife.
free shipping
Check price

SHAN ZU Damascus Chef Knife 8 Inch, Japanese Kitchen Knives 67-Layer High Carbon Steel (10Cr15Mov) Ultra Sharp Professional Kitchen Utility Knife with G10 Ergonomic Handle
Japanese Steel Core, Super Sharp SHAN ZU Damascus chef knife is forged from Japanese damascus steel 10Cr15Mov, has high hardness (62 HRC), is corrosion-resistant and wear-resistant. In addition, the 15 V-shaped cutting edges on both sides can keep the blade sharp for a long time without losing cutting power, ensuring efficient cutting. Please be careful to protect your fingers when cutting.
Check price

HOSHANHO 8 Inch Japanese Gyuto Chef Knife, 9 Layers 10Cr15CoMoV High Carbon Steel Kitchen Knife, Professional Hand Forged Cooking Knife with Ergonomic Rosewood Handle
HOSHANHO
free shipping
Check price

HOSHANHO Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-Slip Ultra Sharp Cooking Knives with Ergonomic Handle
High-End Japanese Steel Chef's Knife HOSHANHO chef's knife is made of Japanese high carbon steel 10Cr15CoMoV, 2x of the sharpness and durability of some other premium knives, and it owns a very high cost performance! With a hardness of up to 60 HRC, the kitchen knife offers excellent rust resistance, sharpness and durability.
free shipping
Check price

SHAN ZU Chef Knife, Kitchen Knife 8 inch Japanese Super Steel Sharp Chef's Knives Chopping Knife, Cooking Knife with K133 Ergonomic Handle- Genbu Series
Japanese Stainless Steel Kitchen Knife To ensure great stability and durability, the SHAN ZU Chef knife is made from high-carbon Japanese stainless steel with a hardness of 60 HRC, providing it excellent rust resistance, sharpness, and long-lasting performance. Because of this, this kitchen knife stays sharp and in good condition even after lots of use, making it a fantastic choice for preparing food
Check price

MITSUMOTO SAKARI Professional Hand Forged Kitchen Chef Knife, 8 inch Japanese Kitchen Gyuto Knife, 3 Layers High Carbon Kitchen Knife (Rosewood Handle & Sandalwood Box)
Solid Ergonomic Handle The Japanese Cooking Knife handle is made of precious summer sour wood from Southeast Asia. Equipped with an octagonal balanced wooden handle for ergonomics; minimises wrist tension and allows flexible adjustment of cutting angle
free shipping
Check price

OPOLIA Chef's Knife - a Professional Knive That Every Chef Desires to Own,High Carbon Steel Japanese Knives,Sharp Kitchen Knive with Ergonomic Handle,Chopping Knife,Meat Knive,Cooking Knifes
High-quality Materials OPOLIA chef's knife is made of high-carbon stainless steel and processed through advanced smelting techniques, featuring outstanding durability and rust resistance. You will receive an excellent professional kitchen knife.
free shipping
Check price

SYOKAMI Kiritsuke Knife, 8.2 Inch Chef Knife, Japanese Style High Carbon Steel, Razor Sharp for Precision Cutting, Damascus Pattern, Ergonomic Full Tang Wood Handle, Birthday Wedding Cooking Gifts
NON-RESISTANCE PIERCING The 60 sharp tip of this Kiritsuke knife generates supercritical pressure ( 500MPa) at the moment of contact with the ingredient, realizing non-resistance piercing , which improves the tenderness of meat without destroying the muscle fibers, and is also capable of fine carving and aquatic finishing
free shipping
Check price

SHAN ZU Japanese Chef Knife 8 Inch Hand-Forged Kitchen Knife 7 Layers High Carbon Professional Utility Knives 10Cr15Mov Stainless Steel Sharp Cooking Gyuto Knife with Maple Wood Handle
7-Layers Steel Structure SHAN ZU Japanese kitchen knife is made of 7 layers of 10CR15MOV high carbon steel, with a hardness of up to 62 HRC, Its elevated carbon content ensures greater stability and enhanced rust resistance, safeguarding the blade against damage caused by food juices or water vapor. Additionally, the 7-layer steel superposition structure provides superior protection for the steel core, significantly prolonging its service life
Check price

SHAN ZU Cleaver Knife, 7 inch Japanese 5Cr15MoV High Carbon Steel Meat Cleaver, Sharp Kitchen Chopping Knives with K133 Wood Handle
Japanese Stainless Steel SHAN ZU kitchen knife blade is made of high-quality Japanese stainless steel with a hardness of 55-57 HRC, which provides highly anti-corrosive and stain-resistant quality. It's easy for resharpening, cleaning, and maintenance. This knife is designed for the daily needs at home or in restaurants' kitchens, and ideal for processing food.
Check price


