Red Zisha Unglazed Earthen Cookware Stock Pot, Natural Terracotta Pan Ceramic Casserole Dish, Clay Pot with Lid for Cooking Rice, Hot Pot, Dolsot Bibimbap and Soup (3.17QT(3L))
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- Upgrade Material NATURAL & UNGLAZED These cooking pots are made of whole natural Red Zisha unglazed terracotta. They are completely natural and safe and rustic. As produced from natural earthenware, it is a healthy, safe, delicious, traditional, and elegant way of cooking
- HEALTHY The clay pots are crafted to inspire a healthier lifestyle, reviving the traditional use of earthenware, designed with a contemporary outlook. These mud pots are made of natural terracotta and are handmade. As produced from natural earthenware, it is a healthy, safe, delicious, traditional, and elegant way of cooking. These earthenware pots serve you the naturalness and taste of the soil
- FUNCTION Easy Simmering, bake & present your meals in just one vessel. Great ceramic cookware for creating sizzling bibimbaps, making and serving soup, stews, oats, claypot porridge and Chinese, Korean, Indian, Mexican and Japanese Cuisine Dish, it also a stylish serving dish for the table
- Multifunctional-cooking The clay cooking pots are multifunctional since they are suitable for gas stove, oven, microwave, grill, and countertop burners. engineered to withstand dramatic and temperature changes (-20 deg f to 580 deg f), it is also useable on the freeze. It is suitable for cooking and serving on the table, keeping food warm and flavorful
- TIPS 1.Before first use- It is recommended to cook the rice porridge once before use 2.About heating- Heat evenly over mediumheat, bring to a boil, thenreduce heat and simmer, food will be more flavorful. 3.Pot Cleaning- Soak in warm water and gently wipe with a rag dipped in baking soda. 4.Don't dry burning- Dry burning destabilizes pots. Affects the service life of the cookwareFIRST USE INSTRUCTIONS
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