SHAN ZU Kitchen Santoku Knives 20cm in Powder Steel Japanese Chef Knife Ultra Sharp 12° Blade High Carbon 63 HRC Carving Knives, Professional Utility Knife with Ergonomic Pakkawood Handle
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- Powder Steel Japanese Santoku Knife SHAN ZU kitchen knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust resistance. So you will get an outstanding Kitchen Santoku knife
- Super Sharp and Precise Blade Sharpness is the key to achieving the best cuts and this is well shown in this SHAN ZU kitchen knife. Skilled craftsmen forged the powder steel blade to 2.2mm thick then ground the edge to 12 cutting angle edge on both sides, which makes the blade razor sharp and cuting meat vegetable fish easily & precisely. Additionally, the double-sided groove design effectively minimizes cutting resistance and prevents food from adhering to the blade
- Customer Service & Gift Idea PURCHASE WITHOUT RISK, the professional Japanese knife has 30 days return and lifetime warranty policy. Besides, it comes with a beautiful giftbox, what a nice gift for Birthday Father's Day Mother's Day and Christmas
- Comfortable Ergonomic Wood Handle To minimize fatigue, finger numbness after long-time holding, the sharp kitchen knife handle is made of premium Pakkawood which will not be easily warped or splitted, and is ergonomically designed. This ergonomic handle can fit your hands properly, and provide you comfortable and safe grip
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