Tala Santoku Knife, Non-Slip Grip Handle with 16cm Manganese Steel Infused Tapered Blade, Perfect for Slicing, Dicing, and Mincing

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  • KITCHEN ESSENTIAL Perfect for chopping, dicing, and slicing a wide range of vegetables and fruits. The 16cm sharp, durable blade is engineered to handle everyday kitchen tasks with ease, enhancing your culinary experience
  • PRECISSION Featuring a high-quality manganese-infused blade, providing exceptional sharpness and precision for effortless cutting and slicing. Ideal for handling a variety of vegetables and fruits with ease
  • EASY TO MAINTAIN CLEAN The knife is easy to clean and maintain, ensuring hygienic food preparation. Simply hand wash with warm soapy water and dry thoroughly to keep it in top condition
  • DURABLE AND LONG-LASTING Constructed from high-quality materials, this knife offers durability and long-lasting performance. The powerful design ensures it remains sharp and reliable, even with frequent use in the kitchen

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