BEWOS Honing Steel, 26CM Honing Rod/Knife Steel,Professional Carbon Steel Sharpening Rod, Kitchen Knives Honing Rod, Kitchen Knife Sharpener Repair Knife Edge, Knife Steel with Non-Slip Handle
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- 26CM HONING ROD Professionally manufactured honing rods will keep your knives sharp, which allows you to avoid the pain of dull knives and ensures that you get the job of cutting things done without a hitch. What's more, BEWOS 26cm honing steel is long enough to sharpen all kinds of knives.
- HIGH QUALITY STAINLESS STEEL & SUPERB CRAFTSMANSHIP Our knife honing steel is made of high quality carbon steel with a nickel-chromium plated surface to form an alloy layer for corrosion resistance. And after the heat treatment process, the hardness of the sharpening rod can reach 55-57, which can sharpen most of the cutting tools. Moreover, BEWOS produces honing rod with magnetic manufacturing technology that absorb metal particles created when sharpening knives.
- EASY TO USE Proper use of the knives sharpening rod can extend the life of the knife. When sharpening the knife, the sharpening steel is at an angle of 20 degrees, place the heel of the knife on the top of the honing steel, gently grind from the heel to the tip of the knife, repeat 2 3 times, then turn to the other side of the bottom of the knife until the blade is sharp. If you have any questions about BEWOS honing rod, please feel free to contact us.
- MULTI-OCCASION & EASY TO MAINTAIN This honing rod is suitable for sharpening and maintaining various knives in the kitchen, home or hunting, such as cartilage knives, pocket knives, fruit knives, long fruit knives, chef knives, etc. After use, you can clean the sharpener with a non-abrasive brush.
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