nuovva Kitchen Fileting Knife – Professional Chef Slicing Knife – 8 inch German High Carbon Stainless Steel – Meat and Fish Boning Knives
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Colour: 8 Inch Slicing Knife
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- SUPER SHARPENED BLADE Our 8 inch stainless steel slicing knife is meticulously crafted to achieve and maintain an exceptional sharpness. Enjoy precise cuts with minimal effort, making this knife your go to choice for all slicing tasks!
- COMFORTABLE HANDLE The robust boning knife by Nuovva features an ergonomic handle providing a comfortable and secure grip, allowing for extended use without discomfort, experience enhanced control and precision with every slice!
- ERGONOMIC DESIGN Our stainless steel slicing knife feels lightweight and comfortable in hand due to its sleek and minimal body design, upgrade your kitchen arsenal and discover the joy of effortless slicing!
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nuovva Kitchen Fileting Knife – Professional Chef Slicing Knife – 8 inch German High Carbon Stainless Steel – Meat and Fish Boning Knives
SUPER SHARPENED BLADE Our 8 inch stainless steel slicing knife is meticulously crafted to achieve and maintain an exceptional sharpness. Enjoy precise cuts with minimal effort, making this knife your go to choice for all slicing tasks!
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Powder Steel Japanese Filleting Knife SHAN ZU fillet knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust-resistance. You will get an outstanding filleting knife
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